Apples — Production in Bosnia and Herzegovina

Bosnia and Herzegovina: Apples — Production was 191,900 t in 2024. ◆ Volatile

Latest (2024)
191,900 t
Change on year
up 0.9%
World rank
46th
of 96 countries
All-time high
211,101 t
in 2022
All-time low
10,812 t
in 2001
Years of data
33
1992–2024

Apples — Production in Bosnia and Herzegovina, 1992–2024

050.0k100.0k150.0k200.0k1992200820241992: 27.2k t1993: 20.0k t1994: 17.0k t1995: 17.5k t1996: 17.9k t1997: 25.4k t1998: 25.0k t1999: 15.9k t2000: 14.4k t2001: 10.8k t2002: 12.9k t2003: 40.6k t2004: 53.3k t2005: 52.2k t2006: 58.1k t2007: 61.0k t2008: 51.9k t2009: 71.5k t2010: 71.7k t2011: 75.3k t2012: 50.0k t2013: 85.1k t2014: 44.8k t2015: 91.5k t2016: 69.1k t2017: 52.3k t2018: 112.5k t2019: 98.3k t2020: 109.1k t2021: 82.6k t2022: 211.1k t2023: 190.3k t2024: 191.9k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, apples — production in Bosnia and Herzegovina stood at 191,900 t.

Compared with earlier readings it is up 0.9% on the previous year and up 328.4% over ten years.

Over the whole period, apples — production in Bosnia and Herzegovina peaked at 211,101 t in 2022 and was at its lowest, 10,812 t, in 2001.

That places Bosnia and Herzegovina 46th out of 96 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Apples — Production in Bosnia and Herzegovina, year by year

Annual values for Apples — Production in Bosnia and Herzegovina, 1992 to 2024.
Year t Change
1992 27,200 t
1993 20,000 t -26.5%
1994 17,000 t -15.0%
1995 17,500 t +2.9%
1996 17,850 t +2.0%
1997 25,373 t +42.1%
1998 24,959 t -1.6%
1999 15,910 t -36.3%
2000 14,376 t -9.6%
2001 10,812 t -24.8%
2002 12,884 t +19.2%
2003 40,575 t +214.9%
2004 53,319 t +31.4%
2005 52,181 t -2.1%
2006 58,109 t +11.4%
2007 60,962 t +4.9%
2008 51,946 t -14.8%
2009 71,507 t +37.7%
2010 71,659 t +0.2%
2011 75,334 t +5.1%
2012 50,023 t -33.6%
2013 85,117 t +70.2%
2014 44,795 t -47.4%
2015 91,471 t +104.2%
2016 69,062 t -24.5%
2017 52,252 t -24.3%
2018 112,513 t +115.3%
2019 98,265 t -12.7%
2020 109,071 t +11.0%
2021 82,591 t -24.3%
2022 211,101 t +155.6%
2023 190,263 t -9.9%
2024 191,900 t +0.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 20,724 t 15,910 t 27,200 t 8
2000s 42,667 t 10,812 t 71,507 t 10
2010s 75,049 t 44,795 t 112,513 t 10
2020s 156,985 t 82,591 t 211,101 t 5

Countries ranked near Bosnia and Herzegovina

  1. 43 Serbia and Montenegro 202,104 t compare
  2. 44 Lebanon 194,000 t compare
  3. 44 Netherlands (Kingdom of the) 194,000 t compare
  4. 47 Austria 175,560 t compare
  5. 48 Belgium 160,380 t compare
  6. 49 Tunisia 140,388 t compare

See the full ranking of 130 places →

More agriculture & rural data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is apples — production in Bosnia and Herzegovina?
Apples — production in Bosnia and Herzegovina was 191,900 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest apples — production recorded in Bosnia and Herzegovina?
The highest recorded value was 211,101 t in 2022.
What is the lowest apples — production recorded in Bosnia and Herzegovina?
The lowest recorded value was 10,812 t in 2001.
How does Bosnia and Herzegovina rank for apples — production?
Bosnia and Herzegovina ranks 46th out of 96 countries with data for 2024.
Is apples — production rising or falling in Bosnia and Herzegovina?
Over the last ten years it is up 328.4%. The long-run trend across the full record is volatile.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples — Production. Statizoid updates them automatically from the source API.

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Apples — Production in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/apples-production/bosnia-and-herzegovina/

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About this data

Indicator
Apples — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 7,019 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.