Apples — Area harvested in South Africa

South Africa: Apples — Area harvested was 31,099 ha in 2024. ▲ Rising

Latest (2024)
31,099 ha
Change on year
up 9.4%
World rank
25th
of 96 countries
All-time high
31,099 ha
in 2024
All-time low
7,000 ha
in 1961
Years of data
64
1961–2024

Apples — Area harvested in South Africa, 1961–2024

5.0k10.0k15.0k20.0k25.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for apples — area harvested in South Africa is 31,099 ha, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 9.4% on the previous year and up 49.3% over ten years.

Over the whole period, apples — area harvested in South Africa peaked at 31,099 ha in 2024 and was at its lowest, 7,000 ha, in 1961.

South Africa ranks 25th of 96 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Apples — Area harvested in South Africa, year by year

Annual values for Apples — Area harvested in South Africa, 1961 to 2024.
Year ha Change
1961 7,000 ha
1962 8,000 ha +14.3%
1963 8,000 ha +0.0%
1964 10,000 ha +25.0%
1965 10,000 ha +0.0%
1966 12,000 ha +20.0%
1967 12,000 ha +0.0%
1968 15,000 ha +25.0%
1969 15,000 ha +0.0%
1970 15,000 ha +0.0%
1971 17,000 ha +13.3%
1972 18,000 ha +5.9%
1973 18,000 ha +0.0%
1974 18,000 ha +0.0%
1975 19,000 ha +5.6%
1976 19,000 ha +0.0%
1977 19,000 ha +0.0%
1978 20,000 ha +5.3%
1979 20,000 ha +0.0%
1980 21,000 ha +5.0%
1981 21,000 ha +0.0%
1982 21,000 ha +0.0%
1983 20,000 ha -4.8%
1984 21,000 ha +5.0%
1985 20,000 ha -4.8%
1986 20,900 ha +4.5%
1987 20,000 ha -4.3%
1988 21,100 ha +5.5%
1989 21,300 ha +0.9%
1990 20,500 ha -3.8%
1991 21,200 ha +3.4%
1992 21,700 ha +2.4%
1993 23,800 ha +9.7%
1994 22,500 ha -5.5%
1995 21,000 ha -6.7%
1996 23,000 ha +9.5%
1997 21,000 ha -8.7%
1998 22,000 ha +4.8%
1999 24,000 ha +9.1%
2000 21,522 ha -10.3%
2001 21,476 ha -0.2%
2002 21,204 ha -1.3%
2003 27,126 ha +27.9%
2004 24,845 ha -8.4%
2005 21,326 ha -14.2%
2006 20,633 ha -3.2%
2007 22,000 ha +6.6%
2008 23,000 ha +4.5%
2009 21,000 ha -8.7%
2010 20,449 ha -2.6%
2011 21,919 ha +7.2%
2012 22,900 ha +4.5%
2013 24,819 ha +8.4%
2014 20,829 ha -16.1%
2015 24,626 ha +18.2%
2016 23,757 ha -3.5%
2017 23,727 ha -0.1%
2018 20,870 ha -12.0%
2019 22,164 ha +6.2%
2020 24,429 ha +10.2%
2021 27,612 ha +13.0%
2022 29,542 ha +7.0%
2023 28,416 ha -3.8%
2024 31,099 ha +9.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,778 ha 7,000 ha 15,000 ha 9
1970s 18,300 ha 15,000 ha 20,000 ha 10
1980s 20,730 ha 20,000 ha 21,300 ha 10
1990s 22,070 ha 20,500 ha 24,000 ha 10
2000s 22,413 ha 20,633 ha 27,126 ha 10
2010s 22,606 ha 20,449 ha 24,819 ha 10
2020s 28,220 ha 24,429 ha 31,099 ha 5

Countries ranked near South Africa

  1. 22 Brazil 33,054 ha compare
  2. 23 Afghanistan 32,280 ha compare
  3. 24 Algeria 31,875 ha compare
  4. 26 Czechoslovakia 30,842 ha compare
  5. 27 Serbia and Montenegro 30,025 ha compare
  6. 28 Kazakhstan 28,678 ha compare

See the full ranking of 130 places →

More agriculture & rural data for South Africa

All data for South Africa →

Frequently asked questions

What is apples — area harvested in South Africa?
Apples — area harvested in South Africa was 31,099 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest apples — area harvested recorded in South Africa?
The highest recorded value was 31,099 ha in 2024.
What is the lowest apples — area harvested recorded in South Africa?
The lowest recorded value was 7,000 ha in 1961.
How does South Africa rank for apples — area harvested?
South Africa ranks 25th out of 96 countries with data for 2024.
Is apples — area harvested rising or falling in South Africa?
Over the last ten years it is up 49.3%. The long-run trend across the full record is rising.
Where does this South Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Apples — Area harvested in South Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/apples-area-harvested/south-africa/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/apples-area-harvested/south-africa/">Apples — Area harvested in South Africa</a> — Statizoid

About this data

Indicator
Apples — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 6,462 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.