Apples — Area harvested in Republic of Korea
Republic of Korea: Apples — Area harvested was 33,313 ha in 2024. ▲ Rising
Apples — Area harvested in Republic of Korea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, apples — area harvested in Republic of Korea stood at 33,313 ha.
The figure is down 1.4% on the previous year and up 8.5% over ten years.
Over the whole period, apples — area harvested in Republic of Korea peaked at 52,985 ha in 1992 and was at its lowest, 11,315 ha, in 1961.
Republic of Korea ranks 20th of 96 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Apples — Area harvested in Republic of Korea, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 11,315 ha | — |
| 1962 | 11,380 ha | +0.6% |
| 1963 | 11,511 ha | +1.2% |
| 1964 | 12,627 ha | +9.7% |
| 1965 | 18,693 ha | +48.0% |
| 1966 | 19,371 ha | +3.6% |
| 1967 | 19,799 ha | +2.2% |
| 1968 | 20,202 ha | +2.0% |
| 1969 | 20,798 ha | +3.0% |
| 1970 | 21,033 ha | +1.1% |
| 1971 | 20,160 ha | -4.2% |
| 1972 | 20,828 ha | +3.3% |
| 1973 | 23,083 ha | +10.8% |
| 1974 | 27,536 ha | +19.3% |
| 1975 | 30,867 ha | +12.1% |
| 1976 | 39,704 ha | +28.6% |
| 1977 | 42,909 ha | +8.1% |
| 1978 | 44,718 ha | +4.2% |
| 1979 | 46,088 ha | +3.1% |
| 1980 | 46,132 ha | +0.1% |
| 1981 | 46,685 ha | +1.2% |
| 1982 | 42,740 ha | -8.5% |
| 1983 | 41,297 ha | -3.4% |
| 1984 | 39,189 ha | -5.1% |
| 1985 | 37,698 ha | -3.8% |
| 1986 | 36,443 ha | -3.3% |
| 1987 | 38,976 ha | +7.0% |
| 1988 | 43,190 ha | +10.8% |
| 1989 | 46,884 ha | +8.6% |
| 1990 | 48,833 ha | +4.2% |
| 1991 | 50,595 ha | +3.6% |
| 1992 | 52,985 ha | +4.7% |
| 1993 | 52,297 ha | -1.3% |
| 1994 | 52,098 ha | -0.4% |
| 1995 | 50,103 ha | -3.8% |
| 1996 | 43,857 ha | -12.5% |
| 1997 | 39,995 ha | -8.8% |
| 1998 | 34,692 ha | -13.3% |
| 1999 | 31,079 ha | -10.4% |
| 2000 | 29,063 ha | -6.5% |
| 2001 | 26,328 ha | -9.4% |
| 2002 | 26,163 ha | -0.6% |
| 2003 | 26,398 ha | +0.9% |
| 2004 | 26,676 ha | +1.1% |
| 2005 | 26,907 ha | +0.9% |
| 2006 | 28,312 ha | +5.2% |
| 2007 | 29,358 ha | +3.7% |
| 2008 | 30,006 ha | +2.2% |
| 2009 | 30,451 ha | +1.5% |
| 2010 | 30,992 ha | +1.8% |
| 2011 | 31,167 ha | +0.6% |
| 2012 | 30,734 ha | -1.4% |
| 2013 | 30,449 ha | -0.9% |
| 2014 | 30,702 ha | +0.8% |
| 2015 | 31,620 ha | +3.0% |
| 2016 | 33,300 ha | +5.3% |
| 2017 | 33,601 ha | +0.9% |
| 2018 | 33,234 ha | -1.1% |
| 2019 | 32,954 ha | -0.8% |
| 2020 | 31,598 ha | -4.1% |
| 2021 | 34,359 ha | +8.7% |
| 2022 | 34,603 ha | +0.7% |
| 2023 | 33,789 ha | -2.4% |
| 2024 | 33,313 ha | -1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 16,188 ha | 11,315 ha | 20,798 ha | 9 |
| 1970s | 31,693 ha | 20,160 ha | 46,088 ha | 10 |
| 1980s | 41,923 ha | 36,443 ha | 46,884 ha | 10 |
| 1990s | 45,653 ha | 31,079 ha | 52,985 ha | 10 |
| 2000s | 27,966 ha | 26,163 ha | 30,451 ha | 10 |
| 2010s | 31,875 ha | 30,449 ha | 33,601 ha | 10 |
| 2020s | 33,532 ha | 31,598 ha | 34,603 ha | 5 |
Countries ranked near Republic of Korea
More agriculture & rural data for Republic of Korea
- Cabbages — Area harvested, annual growth rate 1.13 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.77 % change on previous year (2024)
- Cabbages — Production, annual growth rate 2.92 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.39 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.41 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 1.39 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.41 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 1.39 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.41 % change on previous year (2024)
Frequently asked questions
- What is apples — area harvested in Republic of Korea?
- Apples — area harvested in Republic of Korea was 33,313 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest apples — area harvested recorded in Republic of Korea?
- The highest recorded value was 52,985 ha in 1992.
- What is the lowest apples — area harvested recorded in Republic of Korea?
- The lowest recorded value was 11,315 ha in 1961.
- How does Republic of Korea rank for apples — area harvested?
- Republic of Korea ranks 20th out of 96 countries with data for 2024.
- Is apples — area harvested rising or falling in Republic of Korea?
- Over the last ten years it is up 8.5%. The long-run trend across the full record is rising.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.