Apples — Area harvested in Colombia

Colombia: Apples — Area harvested was 467 ha in 2024. ▼ Falling

Latest (2024)
467 ha
Change on year
up 4.9%
World rank
87th
of 101 countries
All-time high
788 ha
in 2001
All-time low
87 ha
in 2008
Years of data
26
1999–2024

Apples — Area harvested in Colombia, 1999–2024

02004006008001999201120241999: 750 ha2000: 753 ha2001: 788 ha2002: 478 ha2003: 470 ha2004: 450 ha2005: 413 ha2006: 424 ha2007: 306 ha2008: 87 ha2009: 153 ha2010: 156 ha2011: 121 ha2012: 226 ha2013: 246 ha2014: 200 ha2015: 225 ha2016: 213 ha2017: 570 ha2018: 705 ha2019: 397 ha2020: 432 ha2021: 443 ha2022: 450 ha2023: 445 ha2024: 467 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for apples — area harvested in Colombia is 467 ha, measured in 2024.

Compared with earlier readings it is up 4.9% on the previous year and up 133.5% over ten years.

Over the whole period, apples — area harvested in Colombia peaked at 788 ha in 2001 and was at its lowest, 87 ha, in 2008.

That places Colombia 87th out of 101 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 26 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 750 ha 750 ha 750 ha 1
2000s 432.2 ha 87 ha 788 ha 10
2010s 305.9 ha 121 ha 705 ha 10
2020s 447.4 ha 432 ha 467 ha 5

Countries ranked near Colombia

  1. 84 Ireland 710 ha compare
  2. 85 Estonia 670 ha compare
  3. 86 Finland 630 ha compare
  4. 88 Bhutan 411 ha compare
  5. 89 Cyprus 390 ha compare
  6. 90 Zimbabwe 227 ha compare

See the full ranking of 130 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is apples — area harvested in Colombia?
Apples — area harvested in Colombia was 467 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest apples — area harvested recorded in Colombia?
The highest recorded value was 788 ha in 2001.
What is the lowest apples — area harvested recorded in Colombia?
The lowest recorded value was 87 ha in 2008.
How does Colombia rank for apples — area harvested?
Colombia ranks 87th out of 101 countries with data for 2024.
Is apples — area harvested rising or falling in Colombia?
Over the last ten years it is up 133.5%. The long-run trend across the full record is falling.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Apples — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 6,462 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.