Colombia vs Estonia: Apples — Area harvested
Apples — Area harvested over time
- Colombia
- Estonia
How they compare
Estonia currently reports 670 ha against 467 ha in Colombia, a difference of 203 ha.
That makes Estonia's figure about 1.4 times Colombia's.
The two have swapped places 2 times across 26 shared years of data; in 1999 it was Estonia ahead.
Colombia ranks 82nd and Estonia ranks 80th of 96 countries.
Estonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Colombia | Estonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 750 ha | 7,115 ha | 6,365 ha | Estonia |
| 2000s | 432.2 ha | 6,934 ha | 6,502 ha | Estonia |
| 2010s | 305.9 ha | 2,472 ha | 2,166 ha | Estonia |
| 2020s | 447.4 ha | 696 ha | 248.6 ha | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apples — area harvested, Colombia or Estonia?
- Estonia, at 670 ha against 467 ha in Colombia as of 2024.
- What is the difference in apples — area harvested between Colombia and Estonia?
- 203 ha, with Estonia ahead.
- How many years of comparable data are there for Colombia and Estonia?
- 26 years are reported by both, from 1999 to 2024.
- How do Colombia and Estonia rank globally for apples — area harvested?
- Colombia ranks 82nd and Estonia ranks 80th of 96 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apples — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.