Apples — Area harvested in Bosnia and Herzegovina

Bosnia and Herzegovina: Apples — Area harvested was 15,049 ha in 2024. ▲ Rising

Latest (2024)
15,049 ha
Change on year
up 1.6%
World rank
44th
of 96 countries
All-time high
15,049 ha
in 2024
All-time low
3,580 ha
in 2002
Years of data
33
1992–2024

Apples — Area harvested in Bosnia and Herzegovina, 1992–2024

2.5k5.0k7.5k10.0k12.5k15.0k1992200820241992: 6.0k ha1993: 4.9k ha1994: 4.5k ha1995: 4.8k ha1996: 3.9k ha1997: 4.5k ha1998: 4.6k ha1999: 6.0k ha2000: 6.0k ha2001: 4.2k ha2002: 3.6k ha2003: 10.8k ha2004: 13.5k ha2005: 12.6k ha2006: 13.4k ha2007: 13.3k ha2008: 10.6k ha2009: 13.7k ha2010: 12.9k ha2011: 11.3k ha2012: 7.0k ha2013: 11.3k ha2014: 5.6k ha2015: 10.9k ha2016: 7.8k ha2017: 5.6k ha2018: 11.3k ha2019: 9.0k ha2020: 9.2k ha2021: 6.5k ha2022: 14.7k ha2023: 14.8k ha2024: 15.0k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Bosnia and Herzegovina recorded 15,049 ha for apples — area harvested in 2024. That is the highest value across all 33 years on record.

Compared with earlier readings it is up 1.6% on the previous year and up 167.9% over ten years.

Over the whole period, apples — area harvested in Bosnia and Herzegovina peaked at 15,049 ha in 2024 and was at its lowest, 3,580 ha, in 2002.

Bosnia and Herzegovina ranks 44th of 96 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Apples — Area harvested in Bosnia and Herzegovina, year by year

Annual values for Apples — Area harvested in Bosnia and Herzegovina, 1992 to 2024.
Year ha Change
1992 6,000 ha
1993 4,899 ha -18.4%
1994 4,497 ha -8.2%
1995 4,800 ha +6.7%
1996 3,910 ha -18.5%
1997 4,500 ha +15.1%
1998 4,600 ha +2.2%
1999 6,000 ha +30.4%
2000 6,000 ha +0.0%
2001 4,236 ha -29.4%
2002 3,580 ha -15.5%
2003 10,778 ha +201.1%
2004 13,523 ha +25.5%
2005 12,627 ha -6.6%
2006 13,412 ha +6.2%
2007 13,287 ha -0.9%
2008 10,605 ha -20.2%
2009 13,704 ha +29.2%
2010 12,921 ha -5.7%
2011 11,268 ha -12.8%
2012 7,037 ha -37.5%
2013 11,291 ha +60.5%
2014 5,617 ha -50.3%
2015 10,864 ha +93.4%
2016 7,786 ha -28.3%
2017 5,601 ha -28.1%
2018 11,275 ha +101.3%
2019 8,976 ha -20.4%
2020 9,167 ha +2.1%
2021 6,542 ha -28.6%
2022 14,670 ha +124.2%
2023 14,818 ha +1.0%
2024 15,049 ha +1.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 4,901 ha 3,910 ha 6,000 ha 8
2000s 10,175 ha 3,580 ha 13,704 ha 10
2010s 9,264 ha 5,601 ha 12,921 ha 10
2020s 12,049 ha 6,542 ha 15,049 ha 5

Countries ranked near Bosnia and Herzegovina

  1. 41 Lebanon 16,100 ha compare
  2. 42 Canada 15,557 ha compare
  3. 43 North Macedonia 15,216 ha compare
  4. 45 United Kingdom of Great Britain and Northern Ireland 13,827 ha compare
  5. 46 Portugal 13,650 ha compare
  6. 47 Belgium-Luxembourg 10,859 ha compare

See the full ranking of 130 places →

More agriculture & rural data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is apples — area harvested in Bosnia and Herzegovina?
Apples — area harvested in Bosnia and Herzegovina was 15,049 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest apples — area harvested recorded in Bosnia and Herzegovina?
The highest recorded value was 15,049 ha in 2024.
What is the lowest apples — area harvested recorded in Bosnia and Herzegovina?
The lowest recorded value was 3,580 ha in 2002.
How does Bosnia and Herzegovina rank for apples — area harvested?
Bosnia and Herzegovina ranks 44th out of 96 countries with data for 2024.
Is apples — area harvested rising or falling in Bosnia and Herzegovina?
Over the last ten years it is up 167.9%. The long-run trend across the full record is rising.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples — Area harvested. Statizoid updates them automatically from the source API.

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Apples — Area harvested in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/apples-area-harvested/bosnia-and-herzegovina/

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About this data

Indicator
Apples — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 6,462 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.