Apples and products — Export quantity in Portugal

Portugal: Apples and products — Export quantity was 103 1000 t in 2023. ▲ Rising

Latest (2023)
103 1000 t
Change on year
down 25.9%
World rank
26th
of 156 countries
All-time high
139 1000 t
in 2022
All-time low
22 1000 t
in 2010
Years of data
14
2010–2023

Apples and products — Export quantity in Portugal, 2010–2023

2550751001251502010201620232010: 22 1000 t2011: 30 1000 t2012: 41 1000 t2013: 42 1000 t2014: 66 1000 t2015: 60 1000 t2016: 66 1000 t2017: 93 1000 t2018: 83 1000 t2019: 102 1000 t2020: 138 1000 t2021: 94 1000 t2022: 139 1000 t2023: 103 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, apples and products — export quantity in Portugal stood at 103 1000 t.

Compared with earlier readings it is down 25.9% on the previous year and up 145.2% over ten years.

Over the whole period, apples and products — export quantity in Portugal peaked at 139 1000 t in 2022 and was at its lowest, 22 1000 t, in 2010.

Portugal ranks 26th of 156 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 60.5 1000 t 22 1000 t 102 1000 t 10
2020s 118.5 1000 t 94 1000 t 139 1000 t 4

Countries ranked near Portugal

  1. 23 Canada 120 1000 t compare
  2. 24 Azerbaijan 114 1000 t compare
  3. 25 United Arab Emirates 105 1000 t compare
  4. 27 Greece 85 1000 t compare
  5. 28 Belarus 71 1000 t compare
  6. 29 North Macedonia 63 1000 t compare

See the full ranking of 187 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is apples and products — export quantity in Portugal?
Apples and products — export quantity in Portugal was 103 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest apples and products — export quantity recorded in Portugal?
The highest recorded value was 139 1000 t in 2022.
What is the lowest apples and products — export quantity recorded in Portugal?
The lowest recorded value was 22 1000 t in 2010.
How does Portugal rank for apples and products — export quantity?
Portugal ranks 26th out of 156 countries with data for 2023.
Is apples and products — export quantity rising or falling in Portugal?
Over the last ten years it is up 145.2%. The long-run trend across the full record is rising.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples and products — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Apples and products — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
187 places, 2,359 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.