Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Viet Nam
Viet Nam: Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 18,782 t in 2024. ◆ Volatile
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Viet Nam, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Viet Nam recorded 18,782 t for anise, badian, coriander, cumin, caraway, fennel and juniper berries in 2024.
That represents a change of up 7.6% on the previous year and up 340.4% over ten years.
Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Viet Nam peaked at 20,976 t in 2021 and was at its lowest, 300 t, in 1978.
The series is highly variable year to year, so single readings are best treated with caution.
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Viet Nam, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 700 t | — |
| 1962 | 700 t | +0.0% |
| 1963 | 700 t | +0.0% |
| 1964 | 850 t | +21.4% |
| 1965 | 870 t | +2.4% |
| 1966 | 900 t | +3.4% |
| 1967 | 500 t | -44.4% |
| 1968 | 500 t | +0.0% |
| 1969 | 600 t | +20.0% |
| 1970 | 450 t | -25.0% |
| 1971 | 1,000 t | +122.2% |
| 1972 | 800 t | -20.0% |
| 1973 | 500 t | -37.5% |
| 1974 | 550 t | +10.0% |
| 1975 | 500 t | -9.1% |
| 1976 | 450 t | -10.0% |
| 1977 | 320 t | -28.9% |
| 1978 | 300 t | -6.2% |
| 1979 | 330 t | +10.0% |
| 1980 | 350 t | +6.1% |
| 1981 | 370 t | +5.7% |
| 1982 | 400 t | +8.1% |
| 1983 | 450 t | +12.5% |
| 1984 | 470 t | +4.4% |
| 1985 | 500 t | +6.4% |
| 1986 | 1,000 t | +100.0% |
| 1987 | 1,350 t | +35.0% |
| 1988 | 1,000 t | -25.9% |
| 1989 | 1,200 t | +20.0% |
| 1990 | 1,000 t | -16.7% |
| 1991 | 1,039 t | +3.9% |
| 1992 | 1,200 t | +15.5% |
| 1993 | 1,300 t | +8.3% |
| 1994 | 1,000 t | -23.1% |
| 1995 | 1,200 t | +20.0% |
| 1996 | 2,000 t | +66.7% |
| 1997 | 2,200 t | +10.0% |
| 1998 | 3,000 t | +36.4% |
| 1999 | 3,002 t | +0.1% |
| 2000 | 3,200 t | +6.6% |
| 2001 | 3,176 t | -0.7% |
| 2002 | 3,244 t | +2.1% |
| 2003 | 3,300 t | +1.7% |
| 2004 | 3,396 t | +2.9% |
| 2005 | 3,473 t | +2.3% |
| 2006 | 3,596 t | +3.5% |
| 2007 | 3,687 t | +2.5% |
| 2008 | 3,774 t | +2.4% |
| 2009 | 3,860 t | +2.3% |
| 2010 | 3,944 t | +2.2% |
| 2011 | 4,028 t | +2.1% |
| 2012 | 4,100 t | +1.8% |
| 2013 | 4,200 t | +2.4% |
| 2014 | 4,265 t | +1.6% |
| 2015 | 4,370 t | +2.5% |
| 2016 | 4,457 t | +2.0% |
| 2017 | 7,941 t | +78.2% |
| 2018 | 11,595 t | +46.0% |
| 2019 | 15,000 t | +29.4% |
| 2020 | 18,000 t | +20.0% |
| 2021 | 20,976 t | +16.5% |
| 2022 | 15,504 t | -26.1% |
| 2023 | 17,454 t | +12.6% |
| 2024 | 18,782 t | +7.6% |
Biggest year-on-year movements
Years where Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Viet Nam changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1971 | +122.2% | 450 t | 1,000 t |
| 1986 | +100.0% | 500 t | 1,000 t |
| 2017 | +78.2% | 4,457 t | 7,941 t |
| 1996 | +66.7% | 1,200 t | 2,000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 702.22 t | 500 t | 900 t | 9 |
| 1970s | 520 t | 300 t | 1,000 t | 10 |
| 1980s | 709 t | 350 t | 1,350 t | 10 |
| 1990s | 1,694 t | 1,000 t | 3,002 t | 10 |
| 2000s | 3,471 t | 3,176 t | 3,860 t | 10 |
| 2010s | 6,390 t | 3,944 t | 15,000 t | 10 |
| 2020s | 18,143 t | 15,504 t | 20,976 t | 5 |
Countries ranked near Viet Nam
- 3 Iran (Islamic Republic of) 61,512 t compare
- 3 Russian Federation 65,554 t compare
- 4 China 52,407 t compare
- 4 China, mainland 52,407 t compare
- 4 Türkiye 27,918 t compare
- 6 Egypt 30,323 t compare
- 7 Morocco 28,361 t compare
- 7 United Republic of Tanzania 1,359 t compare
- 8 Bulgaria 23,712 t compare
- 9 Afghanistan 17,890 t compare
More agriculture & rural data for Viet Nam
- Roots and Tubers, Total — Area harvested, annual growth rate 0.9797 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 0 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 3.52 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 4.32 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 4.33 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 1.43 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.4418 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 5.3 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 4.06 % change on previous year (2024)
Frequently asked questions
- What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Viet Nam?
- Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Viet Nam was 18,782 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Viet Nam?
- The highest recorded value was 20,976 t in 2021.
- What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Viet Nam?
- The lowest recorded value was 300 t in 1978.
- How does Viet Nam rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
- Viet Nam ranks 6th out of 7 countries with data for 2024.
- Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Viet Nam?
- Over the last ten years it is up 340.4%. The long-run trend across the full record is volatile.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.