Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Northern America

Northern America: Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 103.13 in 2024. ▲ Rising

Latest (2024)
103.13
Change on year
up 0.2%
Rank
15th
of 22 groups
All-time high
104.66
in 2015
All-time low
16.57
in 2001
Years of data
24
2001–2024

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Northern America, 2001–2024

204060801002001201220242001: 16.62002: 632003: 66.32004: 86.22005: 73.72006: 93.32007: 91.12008: 80.42009: 66.32010: 76.52011: 91.52012: 93.52013: 96.52014: 96.22015: 104.72016: 99.12017: 100.22018: 102.42019: 104.52020: 102.42021: 103.12022: 103.32023: 102.92024: 103.1

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Northern America stood at 103.13.

Compared with earlier readings it is up 0.2% on the previous year and up 7.2% over ten years.

Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Northern America peaked at 104.66 in 2015 and was at its lowest, 16.57, in 2001.

Northern America ranks 15th of 22 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 24 years of available data.

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Northern America, year by year

Annual values for Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Gross Production Index Number (2014-2016 = 100) in Northern America, 2001 to 2024.
Year Value Change
2001 16.57
2002 62.95 +279.9%
2003 66.27 +5.3%
2004 86.15 +30.0%
2005 73.72 -14.4%
2006 93.34 +26.6%
2007 91.12 -2.4%
2008 80.38 -11.8%
2009 66.27 -17.6%
2010 76.51 +15.5%
2011 91.52 +19.6%
2012 93.54 +2.2%
2013 96.46 +3.1%
2014 96.23 -0.2%
2015 104.66 +8.8%
2016 99.12 -5.3%
2017 100.15 +1.0%
2018 102.4 +2.2%
2019 104.55 +2.1%
2020 102.37 -2.1%
2021 103.11 +0.7%
2022 103.34 +0.2%
2023 102.94 -0.4%
2024 103.13 +0.2%

Biggest year-on-year movements

Years where Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Northern America changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2002 +279.9% 16.57 62.95

Averages by decade

DecadeAverage LowestHighest Years
2000s 70.75 16.57 93.34 9
2010s 96.51 76.51 104.66 10
2020s 102.98 102.37 103.34 5

Countries ranked near Northern America

  1. 12 Serbia 106.26 compare
  2. 13 Hungary 105.35 compare
  3. 14 Morocco 104.96 compare
  4. 15 Guatemala 104.77 compare
  5. 16 China 103.82 compare
  6. 16 China, mainland 103.82 compare
  7. 18 Malawi 103.7 compare

See the full ranking of 65 places →

More agriculture & rural data for Northern America

All data for Northern America →

Frequently asked questions

What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Northern America?
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Northern America was 103.13 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Northern America?
The highest recorded value was 104.66 in 2015.
What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Northern America?
The lowest recorded value was 16.57 in 2001.
How does Northern America rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
Northern America ranks 15th out of 22 groups with data for 2024.
Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Northern America?
Over the last ten years it is up 7.2%. The long-run trend across the full record is rising.
Where does this Northern America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Northern America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/anise-badian-coriander-cumin-caraway-fennel-and-juniper-berries-raw-gross-production/northern-america/

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About this data

Indicator
Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 3,313 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.