Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Greece

Greece: Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 106.47 in 2017. ▲ Rising

Latest (2017)
106.47
Change on year
up 2.5%
World rank
11th
of 36 countries
All-time high
106.47
in 2017
All-time low
7
in 1983
Years of data
57
1961–2017

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Greece, 1961–2017

020406080100196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for anise, badian, coriander, cumin, caraway, fennel and juniper berries in Greece is 106.47, measured in 2017. That is the highest value across all 57 years on record.

That represents a change of up 2.5% on the previous year and up 38.6% over ten years.

Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Greece peaked at 106.47 in 2017 and was at its lowest, 7, in 1983.

That places Greece 11th out of 36 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently rising across the 57 years of available data.

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Greece, year by year

Annual values for Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Gross Production Index Number (2014-2016 = 100) in Greece, 1961 to 2017.
Year Value Change
1961 36.73
1962 42.81 +16.6%
1963 58.93 +37.7%
1964 41.62 -29.4%
1965 38.71 -7.0%
1966 41.49 +7.2%
1967 89.05 +114.6%
1968 52.85 -40.7%
1969 54.17 +2.5%
1970 66.06 +21.9%
1971 72.67 +10.0%
1972 75.31 +3.6%
1973 77.95 +3.5%
1974 79.27 +1.7%
1975 79.27 +0.0%
1976 79.27 +0.0%
1977 85.88 +8.3%
1978 83.24 -3.1%
1979 91.83 +10.3%
1980 72.8 -20.7%
1981 42.81 -41.2%
1982 12.82 -70.1%
1983 7 -45.4%
1984 32.77 +368.1%
1985 28.54 -12.9%
1986 74.65 +161.6%
1987 59.06 -20.9%
1988 59.46 +0.7%
1989 60.78 +2.2%
1990 62.1 +2.2%
1991 59.64 -4.0%
1992 60.42 +1.3%
1993 61.21 +1.3%
1994 62.02 +1.3%
1995 62.83 +1.3%
1996 63.67 +1.3%
1997 64.52 +1.3%
1998 65.39 +1.3%
1999 66.28 +1.4%
2000 67.2 +1.4%
2001 68.15 +1.4%
2002 69.14 +1.5%
2003 70.16 +1.5%
2004 71.21 +1.5%
2005 72.31 +1.5%
2006 66.06 -8.6%
2007 76.83 +16.3%
2008 80.24 +4.4%
2009 83.69 +4.3%
2010 87.17 +4.2%
2011 90.66 +4.0%
2012 105.7 +16.6%
2013 89.95 -14.9%
2014 96.79 +7.6%
2015 99.36 +2.7%
2016 103.85 +4.5%
2017 106.47 +2.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 50.71 36.73 89.05 9
1970s 79.08 66.06 91.83 10
1980s 45.07 7 74.65 10
1990s 62.81 59.64 66.28 10
2000s 72.5 66.06 83.69 10
2010s 97.49 87.17 106.47 8

Countries ranked near Greece

  1. 8 Madagascar 110.05 compare
  2. 9 Lithuania 107.95 compare
  3. 10 Egypt 107.62 compare
  4. 12 Serbia 106.26 compare
  5. 13 Hungary 105.35 compare
  6. 14 Morocco 104.96 compare

See the full ranking of 65 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Greece?
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Greece was 106.47 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Greece?
The highest recorded value was 106.47 in 2017.
What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Greece?
The lowest recorded value was 7 in 1983.
How does Greece rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
Greece ranks 11th out of 36 countries with data for 2017.
Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Greece?
Over the last ten years it is up 38.6%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/anise-badian-coriander-cumin-caraway-fennel-and-juniper-berries-raw-gross-production/greece/

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About this data

Indicator
Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 3,313 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.