Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Western Europe
Western Europe: Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 225 ha in 2017. ◆ Volatile
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Western Europe, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2017, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Western Europe stood at 225 ha.
Compared with earlier readings it is up 40.6% over ten years.
Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Western Europe peaked at 4,813 ha in 1974 and was at its lowest, 100 ha, in 1993.
That places Western Europe 22nd out of 22 groups with data for 2017, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Western Europe, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 4,145 ha | — |
| 1962 | 3,947 ha | -4.8% |
| 1963 | 3,819 ha | -3.2% |
| 1964 | 4,606 ha | +20.6% |
| 1965 | 4,621 ha | +0.3% |
| 1966 | 3,676 ha | -20.5% |
| 1967 | 3,224 ha | -12.3% |
| 1968 | 2,996 ha | -7.1% |
| 1969 | 2,683 ha | -10.4% |
| 1970 | 1,718 ha | -36.0% |
| 1971 | 1,613 ha | -6.1% |
| 1972 | 2,300 ha | +42.6% |
| 1973 | 2,957 ha | +28.6% |
| 1974 | 4,813 ha | +62.8% |
| 1975 | 3,542 ha | -26.4% |
| 1976 | 2,034 ha | -42.6% |
| 1977 | 1,361 ha | -33.1% |
| 1978 | 2,663 ha | +95.7% |
| 1979 | 2,496 ha | -6.3% |
| 1980 | 2,874 ha | +15.1% |
| 1981 | 2,186 ha | -23.9% |
| 1982 | 1,623 ha | -25.8% |
| 1983 | 2,069 ha | +27.5% |
| 1984 | 1,627 ha | -21.4% |
| 1985 | 2,198 ha | +35.1% |
| 1986 | 2,000 ha | -9.0% |
| 1987 | 1,430 ha | -28.5% |
| 1988 | 1,580 ha | +10.5% |
| 1989 | 649 ha | -58.9% |
| 1990 | 342 ha | -47.3% |
| 1991 | 144 ha | -57.9% |
| 1992 | 141 ha | -2.1% |
| 1993 | 100 ha | -29.1% |
| 1994 | 300 ha | +200.0% |
| 1995 | 1,200 ha | +300.0% |
| 1996 | 600 ha | -50.0% |
| 1997 | 200 ha | -66.7% |
| 1998 | 200 ha | +0.0% |
| 1999 | 113 ha | -43.5% |
| 2000 | 138 ha | +22.1% |
| 2001 | 120 ha | -13.0% |
| 2002 | 153 ha | +27.5% |
| 2003 | 163 ha | +6.5% |
| 2004 | 150 ha | -8.0% |
| 2005 | 168 ha | +12.0% |
| 2006 | 170 ha | +1.2% |
| 2007 | 160 ha | -5.9% |
| 2008 | 203 ha | +26.9% |
| 2009 | 209 ha | +3.0% |
| 2010 | 225 ha | +7.7% |
| 2011 | 224 ha | -0.4% |
| 2012 | 223 ha | -0.4% |
| 2013 | 222 ha | -0.4% |
| 2014 | 219 ha | -1.4% |
| 2015 | 216 ha | -1.4% |
| 2016 | 225 ha | +4.2% |
| 2017 | 225 ha | +0.0% |
Biggest year-on-year movements
Years where Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Western Europe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1995 | +300.0% | 300 ha | 1,200 ha |
| 1994 | +200.0% | 100 ha | 300 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,746 ha | 2,683 ha | 4,621 ha | 9 |
| 1970s | 2,550 ha | 1,361 ha | 4,813 ha | 10 |
| 1980s | 1,824 ha | 649 ha | 2,874 ha | 10 |
| 1990s | 334 ha | 100 ha | 1,200 ha | 10 |
| 2000s | 163.4 ha | 120 ha | 209 ha | 10 |
| 2010s | 222.38 ha | 216 ha | 225 ha | 8 |
Countries ranked near Western Europe
- 19 Yugoslav SFR 1,999 ha compare
- 20 North Macedonia 1,406 ha compare
- 21 Kenya 1,125 ha compare
- 22 Australia 977 ha compare
- 22 Australia and New Zealand 977 ha compare
- 24 Guatemala 951 ha compare
- 25 Serbia 780 ha compare
More agriculture & rural data for Western Europe
- Roots and Tubers, Total — Production, annual growth rate 5.28 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -2.84 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.9 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 1.91 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 4.6 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.6512 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -7.03 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.59 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -6.56 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 2.62 % change on previous year (2024)
Frequently asked questions
- What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Western Europe?
- Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Western Europe was 225 ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Western Europe?
- The highest recorded value was 4,813 ha in 1974.
- What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Western Europe?
- The lowest recorded value was 100 ha in 1993.
- How does Western Europe rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
- Western Europe ranks 22nd out of 22 groups with data for 2017.
- Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Western Europe?
- Over the last ten years it is up 40.6%. The long-run trend across the full record is volatile.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.