Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Kenya
Kenya: Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 1,125 ha in 2024. ◆ Volatile
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Kenya, 1968–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Kenya stood at 1,125 ha.
Compared with earlier readings it is down 11.4% on the previous year and up 79.1% over ten years.
Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Kenya peaked at 1,500 ha in 1968 and was at its lowest, 100 ha, in 1984.
That places Kenya 21st out of 40 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Kenya, year by year
| Year | ha | Change |
|---|---|---|
| 1968 | 1,500 ha | — |
| 1969 | 500 ha | -66.7% |
| 1970 | 700 ha | +40.0% |
| 1971 | 200 ha | -71.4% |
| 1972 | 400 ha | +100.0% |
| 1973 | 900 ha | +125.0% |
| 1974 | 800 ha | -11.1% |
| 1975 | 500 ha | -37.5% |
| 1976 | 200 ha | -60.0% |
| 1977 | 500 ha | +150.0% |
| 1978 | 200 ha | -60.0% |
| 1979 | 300 ha | +50.0% |
| 1980 | 200 ha | -33.3% |
| 1981 | 200 ha | +0.0% |
| 1982 | 200 ha | +0.0% |
| 1983 | 200 ha | +0.0% |
| 1984 | 100 ha | -50.0% |
| 1985 | 100 ha | +0.0% |
| 1986 | 200 ha | +100.0% |
| 1987 | 350 ha | +75.0% |
| 1988 | 200 ha | -42.9% |
| 1989 | 200 ha | +0.0% |
| 1990 | 203 ha | +1.5% |
| 1991 | 250 ha | +23.2% |
| 1992 | 263 ha | +5.2% |
| 1993 | 295 ha | +12.2% |
| 1994 | 322 ha | +9.2% |
| 1995 | 343 ha | +6.5% |
| 1996 | 363 ha | +5.8% |
| 1997 | 379 ha | +4.4% |
| 1998 | 394 ha | +4.0% |
| 1999 | 408 ha | +3.6% |
| 2000 | 422 ha | +3.4% |
| 2001 | 436 ha | +3.3% |
| 2002 | 450 ha | +3.2% |
| 2003 | 465 ha | +3.3% |
| 2004 | 479 ha | +3.0% |
| 2005 | 493 ha | +2.9% |
| 2006 | 508 ha | +3.0% |
| 2007 | 522 ha | +2.8% |
| 2008 | 537 ha | +2.9% |
| 2009 | 552 ha | +2.8% |
| 2010 | 567 ha | +2.7% |
| 2011 | 582 ha | +2.6% |
| 2012 | 597 ha | +2.6% |
| 2013 | 612 ha | +2.5% |
| 2014 | 628 ha | +2.6% |
| 2015 | 643 ha | +2.4% |
| 2016 | 659 ha | +2.5% |
| 2017 | 675 ha | +2.4% |
| 2018 | 692 ha | +2.5% |
| 2019 | 771 ha | +11.4% |
| 2020 | 885 ha | +14.8% |
| 2021 | 1,123 ha | +26.9% |
| 2022 | 1,227 ha | +9.3% |
| 2023 | 1,270 ha | +3.5% |
| 2024 | 1,125 ha | -11.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,000 ha | 500 ha | 1,500 ha | 2 |
| 1970s | 470 ha | 200 ha | 900 ha | 10 |
| 1980s | 195 ha | 100 ha | 350 ha | 10 |
| 1990s | 322 ha | 203 ha | 408 ha | 10 |
| 2000s | 486.4 ha | 422 ha | 552 ha | 10 |
| 2010s | 642.6 ha | 567 ha | 771 ha | 10 |
| 2020s | 1,126 ha | 885 ha | 1,270 ha | 5 |
Countries ranked near Kenya
- 18 Ukraine 2,300 ha compare
- 19 Yugoslav SFR 1,999 ha compare
- 20 North Macedonia 1,406 ha compare
- 22 Australia 977 ha compare
- 22 Australia and New Zealand 977 ha compare
- 24 Guatemala 951 ha compare
More agriculture & rural data for Kenya
- Agriculture, forestry, and fishing, value added (current US$), annual 16.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2316 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 547.24 current US$ per person (2025)
- Rural population, annual growth rate 1.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 23.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 23.2% (2025)
- Agricultural raw materials exports 12.9% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Kenya?
- Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Kenya was 1,125 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Kenya?
- The highest recorded value was 1,500 ha in 1968.
- What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Kenya?
- The lowest recorded value was 100 ha in 1984.
- How does Kenya rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
- Kenya ranks 21st out of 40 countries with data for 2024.
- Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Kenya?
- Over the last ten years it is up 79.1%. The long-run trend across the full record is volatile.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.