Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Denmark

Denmark: Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 92 ha in 2017. ◆ Volatile

Latest (2017)
92 ha
Change on year
down 9.8%
World rank
34th
of 40 countries
All-time high
2,120 ha
in 1987
All-time low
70 ha
in 1997
Years of data
57
1961–2017

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Denmark, 1961–2017

05001.0k1.5k2.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2017, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Denmark stood at 92 ha.

The figure is down 9.8% on the previous year and up 15.0% over ten years.

Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Denmark peaked at 2,120 ha in 1987 and was at its lowest, 70 ha, in 1997.

That places Denmark 34th out of 40 countries with data for 2017, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Denmark, year by year

Annual values for Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Area harvested in Denmark, 1961 to 2017.
Year ha Change
1961 85 ha
1962 161 ha +89.4%
1963 154 ha -4.3%
1964 135 ha -12.3%
1965 192 ha +42.2%
1966 240 ha +25.0%
1967 302 ha +25.8%
1968 264 ha -12.6%
1969 345 ha +30.7%
1970 431 ha +24.9%
1971 473 ha +9.7%
1972 638 ha +34.9%
1973 1,177 ha +84.5%
1974 1,218 ha +3.5%
1975 872 ha -28.4%
1976 519 ha -40.5%
1977 209 ha -59.7%
1978 716 ha +242.6%
1979 1,097 ha +53.2%
1980 1,105 ha +0.7%
1981 1,202 ha +8.8%
1982 864 ha -28.1%
1983 1,017 ha +17.7%
1984 1,200 ha +18.0%
1985 1,496 ha +24.7%
1986 2,000 ha +33.7%
1987 2,120 ha +6.0%
1988 1,500 ha -29.2%
1989 2,000 ha +33.3%
1990 1,300 ha -35.0%
1991 350 ha -73.1%
1992 100 ha -71.4%
1993 220 ha +120.0%
1994 300 ha +36.4%
1995 1,200 ha +300.0%
1996 135 ha -88.8%
1997 70 ha -48.1%
1998 230 ha +228.6%
1999 80 ha -65.2%
2000 74 ha -7.5%
2001 140 ha +89.2%
2002 131 ha -6.4%
2003 121 ha -7.6%
2004 71 ha -41.3%
2005 71 ha +0.0%
2006 85 ha +19.7%
2007 80 ha -5.9%
2008 85 ha +6.2%
2009 80 ha -5.9%
2010 85 ha +6.2%
2011 85 ha +0.0%
2012 85 ha +0.0%
2013 83 ha -2.4%
2014 85 ha +2.4%
2015 91 ha +7.1%
2016 102 ha +12.1%
2017 92 ha -9.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 208.67 ha 85 ha 345 ha 9
1970s 735 ha 209 ha 1,218 ha 10
1980s 1,450 ha 864 ha 2,120 ha 10
1990s 398.5 ha 70 ha 1,300 ha 10
2000s 93.8 ha 71 ha 140 ha 10
2010s 88.5 ha 83 ha 102 ha 8

Countries ranked near Denmark

  1. 31 Ethiopia PDR 140 ha compare
  2. 32 Palestine, State of 116 ha compare
  3. 33 Zimbabwe 114 ha compare
  4. 35 Peru 71 ha compare
  5. 36 Madagascar 56 ha compare
  6. 37 Bhutan 54 ha

See the full ranking of 69 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Denmark?
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Denmark was 92 ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Denmark?
The highest recorded value was 2,120 ha in 1987.
What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Denmark?
The lowest recorded value was 70 ha in 1997.
How does Denmark rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
Denmark ranks 34th out of 40 countries with data for 2017.
Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Denmark?
Over the last ten years it is up 15.0%. The long-run trend across the full record is volatile.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Area harvested. Statizoid updates them automatically from the source API.

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Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/anise-badian-coriander-cumin-caraway-fennel-and-juniper-berries-raw-area-harvested/denmark/

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About this data

Indicator
Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
69 places, 3,280 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.