Animal Products — Food supply in Democratic Republic of the Congo

Democratic Republic of the Congo: Animal Products — Food supply was 33.12 kcal/cap/d in 2023. ▼ Falling

Latest (2023)
33.12 kcal/cap/d
Change on year
down 6.6%
World rank
20th
of 20 countries
All-time high
35.47 kcal/cap/d
in 2022
All-time low
29.39 kcal/cap/d
in 2020
Years of data
14
2010–2023

Animal Products — Food supply in Democratic Republic of the Congo, 2010–2023

0102030402010201620232010: 34.2 kcal/cap/d2011: 34.1 kcal/cap/d2012: 33.2 kcal/cap/d2013: 32.2 kcal/cap/d2014: 34.8 kcal/cap/d2015: 35 kcal/cap/d2016: 33.2 kcal/cap/d2017: 31.1 kcal/cap/d2018: 31.3 kcal/cap/d2019: 32.7 kcal/cap/d2020: 29.4 kcal/cap/d2021: 30.2 kcal/cap/d2022: 35.5 kcal/cap/d2023: 33.1 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

In 2023, animal products — food supply in Democratic Republic of the Congo stood at 33.12 kcal/cap/d.

Compared with earlier readings it is down 6.6% on the previous year and up 2.9% over ten years.

Over the whole period, animal products — food supply in Democratic Republic of the Congo peaked at 35.47 kcal/cap/d in 2022 and was at its lowest, 29.39 kcal/cap/d, in 2020.

Democratic Republic of the Congo ranks 20th of 20 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Animal Products — Food supply in Democratic Republic of the Congo, year by year

Annual values for Animal Products — Food supply (kcal/capita/day) in Democratic Republic of the Congo, 2010 to 2023.
Year kcal/cap/d Change
2010 34.25 kcal/cap/d
2011 34.06 kcal/cap/d -0.6%
2012 33.24 kcal/cap/d -2.4%
2013 32.19 kcal/cap/d -3.2%
2014 34.82 kcal/cap/d +8.2%
2015 34.98 kcal/cap/d +0.5%
2016 33.21 kcal/cap/d -5.1%
2017 31.12 kcal/cap/d -6.3%
2018 31.29 kcal/cap/d +0.5%
2019 32.73 kcal/cap/d +4.6%
2020 29.39 kcal/cap/d -10.2%
2021 30.25 kcal/cap/d +2.9%
2022 35.47 kcal/cap/d +17.3%
2023 33.12 kcal/cap/d -6.6%

Averages by decade

DecadeAverage LowestHighest Years
2010s 33.19 kcal/cap/d 31.12 kcal/cap/d 34.98 kcal/cap/d 10
2020s 32.06 kcal/cap/d 29.39 kcal/cap/d 35.47 kcal/cap/d 4

Countries ranked near Democratic Republic of the Congo

  1. 17 Cabo Verde 445.81 kcal/cap/d compare
  2. 17 Latvia 1,119 kcal/cap/d compare
  3. 18 Portugal 1,084 kcal/cap/d compare
  4. 19 Democratic People's Republic of Korea 118.53 kcal/cap/d compare
  5. 19 Croatia 1,079 kcal/cap/d compare
  6. 19 Caribbean 386.62 kcal/cap/d compare
  7. 20 Argentina 1,056 kcal/cap/d compare
  8. 21 Switzerland 1,046 kcal/cap/d compare
  9. 22 Australia 1,035 kcal/cap/d compare
  10. 23 Sweden 1,013 kcal/cap/d compare

See the full ranking of 213 places →

More agriculture & rural data for Democratic Republic of the Congo

All data for Democratic Republic of the Congo →

Frequently asked questions

What is animal products — food supply in Democratic Republic of the Congo?
Animal products — food supply in Democratic Republic of the Congo was 33.12 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest animal products — food supply recorded in Democratic Republic of the Congo?
The highest recorded value was 35.47 kcal/cap/d in 2022.
What is the lowest animal products — food supply recorded in Democratic Republic of the Congo?
The lowest recorded value was 29.39 kcal/cap/d in 2020.
How does Democratic Republic of the Congo rank for animal products — food supply?
Democratic Republic of the Congo ranks 20th out of 20 countries with data for 2023.
Is animal products — food supply rising or falling in Democratic Republic of the Congo?
Over the last ten years it is up 2.9%. The long-run trend across the full record is falling.
Where does this Democratic Republic of the Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Animal Products — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Animal Products — Food supply in Democratic Republic of the Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/animal-products-food-supply-kcal-capita-day/democratic-republic-of-the-congo/

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About this data

Indicator
Animal Products — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.