Animal Products — Fat supply quantity in Russia

Russia: Animal Products — Fat supply quantity was 67.7 g/cap/d in 2023. ▲ Rising

Latest (2023)
67.7 g/cap/d
Change on year
up 2.9%
World rank
32nd
of 194 countries
All-time high
67.7 g/cap/d
in 2023
All-time low
60.35 g/cap/d
in 2010
Years of data
14
2010–2023

Animal Products — Fat supply quantity in Russia, 2010–2023

02040602010201620232010: 60.4 g/cap/d2011: 60.4 g/cap/d2012: 63.2 g/cap/d2013: 63.9 g/cap/d2014: 63.9 g/cap/d2015: 62.1 g/cap/d2016: 61.9 g/cap/d2017: 63 g/cap/d2018: 64 g/cap/d2019: 65.8 g/cap/d2020: 64.1 g/cap/d2021: 64.5 g/cap/d2022: 65.8 g/cap/d2023: 67.7 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

Russia recorded 67.7 g/cap/d for animal products — fat supply quantity in 2023. That is the highest value across all 14 years on record.

That represents a change of up 2.9% on the previous year and up 5.9% over ten years.

Over the whole period, animal products — fat supply quantity in Russia peaked at 67.7 g/cap/d in 2023 and was at its lowest, 60.35 g/cap/d, in 2010.

That places Russia 32nd out of 194 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Animal Products — Fat supply quantity in Russia, year by year

Annual values for Animal Products — Fat supply quantity (g/capita/day) in Russia, 2010 to 2023.
Year g/cap/d Change
2010 60.35 g/cap/d
2011 60.44 g/cap/d +0.1%
2012 63.25 g/cap/d +4.6%
2013 63.94 g/cap/d +1.1%
2014 63.9 g/cap/d -0.1%
2015 62.09 g/cap/d -2.8%
2016 61.93 g/cap/d -0.3%
2017 63.02 g/cap/d +1.8%
2018 63.97 g/cap/d +1.5%
2019 65.79 g/cap/d +2.8%
2020 64.08 g/cap/d -2.6%
2021 64.52 g/cap/d +0.7%
2022 65.8 g/cap/d +2.0%
2023 67.7 g/cap/d +2.9%

Russia compared with similar countries

  • Russia's 67.7 g/cap/d is above the median for high income countries, which is 65.12 g/cap/d, 1.0× the median. (56 countries reporting)
  • Russia's 67.7 g/cap/d is above the median for Europe & Central Asia, which is 67.01 g/cap/d, 1.0× the median. (47 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 62.87 g/cap/d 60.35 g/cap/d 65.79 g/cap/d 10
2020s 65.53 g/cap/d 64.08 g/cap/d 67.7 g/cap/d 4

Countries ranked near Russia

  1. 29 Australia 70.03 g/cap/d compare
  2. 30 Romania 68.99 g/cap/d compare
  3. 31 Australia and New Zealand 67.84 g/cap/d compare
  4. 32 Russian Federation 67.7 g/cap/d compare
  5. 34 Sweden 67.01 g/cap/d compare
  6. 35 United Kingdom of Great Britain and Northern Ireland 65.67 g/cap/d compare
  7. 35 United Kingdom 65.67 g/cap/d compare

See the full ranking of 224 places →

More agriculture & rural data for Russia

All data for Russia →

Frequently asked questions

What is animal products — fat supply quantity in Russia?
Animal products — fat supply quantity in Russia was 67.7 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest animal products — fat supply quantity recorded in Russia?
The highest recorded value was 67.7 g/cap/d in 2023.
What is the lowest animal products — fat supply quantity recorded in Russia?
The lowest recorded value was 60.35 g/cap/d in 2010.
How does Russia rank for animal products — fat supply quantity?
Russia ranks 32nd out of 194 countries with data for 2023.
Is animal products — fat supply quantity rising or falling in Russia?
Over the last ten years it is up 5.9%. The long-run trend across the full record is rising.
Where does this Russia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Animal Products — Fat supply quantity (g/capita/day). Statizoid updates them automatically from the source API.

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Animal Products — Fat supply quantity in Russia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/animal-products-fat-supply-quantity-g-capita-day/russian-federation/

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About this data

Indicator
Animal Products — Fat supply quantity (g/capita/day)
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,046 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.