Animal fats — Other uses in Western Europe
Western Europe: Animal fats — Other uses was 1,598 1000 t in 2023. ▲ Rising
Animal fats — Other uses in Western Europe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for animal fats — other uses in Western Europe is 1,598 1000 t, measured in 2023.
Compared with earlier readings it is down 24.0% on the previous year and up 123.5% over ten years.
Over the whole period, animal fats — other uses in Western Europe peaked at 2,104 1000 t in 2022 and was at its lowest, 715 1000 t, in 2013.
That places Western Europe 8th out of 29 groups with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Animal fats — Other uses in Western Europe, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 803 1000 t | — |
| 2011 | 747 1000 t | -7.0% |
| 2012 | 728 1000 t | -2.5% |
| 2013 | 715 1000 t | -1.8% |
| 2014 | 1,260 1000 t | +76.2% |
| 2015 | 1,396 1000 t | +10.8% |
| 2016 | 1,428 1000 t | +2.3% |
| 2017 | 1,432 1000 t | +0.3% |
| 2018 | 1,439 1000 t | +0.5% |
| 2019 | 1,295 1000 t | -10.0% |
| 2020 | 1,647 1000 t | +27.2% |
| 2021 | 1,624 1000 t | -1.4% |
| 2022 | 2,104 1000 t | +29.6% |
| 2023 | 1,598 1000 t | -24.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,124 1000 t | 715 1000 t | 1,439 1000 t | 10 |
| 2020s | 1,743 1000 t | 1,598 1000 t | 2,104 1000 t | 4 |
Countries ranked near Western Europe
- 5 Russian Federation 645 1000 t compare
- 5 Venezuela (Bolivarian Republic of) 40 1000 t compare
- 6 Spain 637 1000 t compare
- 7 Iran (Islamic Republic of) 37 1000 t compare
- 7 Netherlands (Kingdom of the) 493 1000 t compare
- 8 Poland 287 1000 t compare
- 9 Republic of Moldova 2 1000 t compare
- 9 Canada 252 1000 t compare
- 10 Lao People's Democratic Republic 1 1000 t compare
- 10 France 249 1000 t compare
- 11 Timor-Leste 0 1000 t
- 11 Democratic Republic of the Congo 0 1000 t
- 11 Syrian Arab Republic 0 1000 t compare
- 11 Bolivia (Plurinational State of) 0 1000 t compare
- 11 Polynesia 0 1000 t
- 11 United Republic of Tanzania 0 1000 t
- 11 Mexico 244 1000 t compare
- 11 Melanesia 0 1000 t compare
More agriculture & rural data for Western Europe
- Roots and Tubers, Total — Production, annual growth rate 5.28 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.26 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 8.89 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -0.072 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 8.97 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.59 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -6.56 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -7.03 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 2.62 % change on previous year (2024)
Frequently asked questions
- What is animal fats — other uses in Western Europe?
- Animal fats — other uses in Western Europe was 1,598 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest animal fats — other uses recorded in Western Europe?
- The highest recorded value was 2,104 1000 t in 2022.
- What is the lowest animal fats — other uses recorded in Western Europe?
- The lowest recorded value was 715 1000 t in 2013.
- How does Western Europe rank for animal fats — other uses?
- Western Europe ranks 8th out of 29 groups with data for 2023.
- Is animal fats — other uses rising or falling in Western Europe?
- Over the last ten years it is up 123.5%. The long-run trend across the full record is rising.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Animal fats — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.