Almonds, in shell — Gross Production Index Number in Western Europe
Western Europe: Almonds, in shell — Gross Production Index Number was 219.02 in 2024. ▼ Falling
Latest (2024)
219.02
Change on year
up 2.3%
Rank
2nd
of 24 groups
All-time high
499.1
in 1991
All-time low
63.3
in 2013
Years of data
64
1961–2024
Almonds, in shell — Gross Production Index Number in Western Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, almonds, in shell — gross production index number in Western Europe stood at 219.02.
Compared with earlier readings it is up 2.3% on the previous year and up 104.3% over ten years.
Over the whole period, almonds, in shell — gross production index number in Western Europe peaked at 499.1 in 1991 and was at its lowest, 63.3, in 2013.
Western Europe ranks 2nd of 24 groups on this measure, in the top 10%.
The long-run direction has been consistently falling across the 64 years of available data.
Almonds, in shell — Gross Production Index Number in Western Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 369.73 | — |
| 1962 | 176.83 | -52.2% |
| 1963 | 363.7 | +105.7% |
| 1964 | 199.93 | -45.0% |
| 1965 | 197.92 | -1.0% |
| 1966 | 134.63 | -32.0% |
| 1967 | 156.53 | +16.3% |
| 1968 | 201.94 | +29.0% |
| 1969 | 264.94 | +31.2% |
| 1970 | 264.23 | -0.3% |
| 1971 | 222.04 | -16.0% |
| 1972 | 390.82 | +76.0% |
| 1973 | 401.88 | +2.8% |
| 1974 | 428 | +6.5% |
| 1975 | 343.5 | -19.7% |
| 1976 | 374.25 | +9.0% |
| 1977 | 128.6 | -65.6% |
| 1978 | 389.82 | +203.1% |
| 1979 | 359.68 | -7.7% |
| 1980 | 371.73 | +3.4% |
| 1981 | 351.64 | -5.4% |
| 1982 | 341.59 | -2.9% |
| 1983 | 442.06 | +29.4% |
| 1984 | 301.41 | -31.8% |
| 1985 | 401.88 | +33.3% |
| 1986 | 431.01 | +7.2% |
| 1987 | 452.11 | +4.9% |
| 1988 | 281.31 | -37.8% |
| 1989 | 357.77 | +27.2% |
| 1990 | 421.97 | +17.9% |
| 1991 | 499.1 | +18.3% |
| 1992 | 465.25 | -6.8% |
| 1993 | 279.22 | -40.0% |
| 1994 | 396.86 | +42.1% |
| 1995 | 222.87 | -43.8% |
| 1996 | 209.9 | -5.8% |
| 1997 | 267.12 | +27.3% |
| 1998 | 165.74 | -38.0% |
| 1999 | 186.39 | +12.5% |
| 2000 | 203.45 | +9.2% |
| 2001 | 162.11 | -20.3% |
| 2002 | 223.39 | +37.8% |
| 2003 | 191.73 | -14.2% |
| 2004 | 226.8 | +18.3% |
| 2005 | 202.95 | -10.5% |
| 2006 | 178.83 | -11.9% |
| 2007 | 159.85 | -10.6% |
| 2008 | 104.69 | -34.5% |
| 2009 | 110.49 | +5.5% |
| 2010 | 71.67 | -35.1% |
| 2011 | 63.83 | -10.9% |
| 2012 | 99.3 | +55.6% |
| 2013 | 63.3 | -36.3% |
| 2014 | 107.2 | +69.4% |
| 2015 | 78.37 | -26.9% |
| 2016 | 114.43 | +46.0% |
| 2017 | 108.31 | -5.3% |
| 2018 | 113.53 | +4.8% |
| 2019 | 113.53 | +0.0% |
| 2020 | 206.97 | +82.3% |
| 2021 | 194.91 | -5.8% |
| 2022 | 253.18 | +29.9% |
| 2023 | 214 | -15.5% |
| 2024 | 219.02 | +2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 229.57 | 134.63 | 369.73 | 9 |
| 1970s | 330.28 | 128.6 | 428 | 10 |
| 1980s | 373.25 | 281.31 | 452.11 | 10 |
| 1990s | 311.44 | 165.74 | 499.1 | 10 |
| 2000s | 176.43 | 104.69 | 226.8 | 10 |
| 2010s | 93.35 | 63.3 | 114.43 | 10 |
| 2020s | 217.62 | 194.91 | 253.18 | 5 |
Countries ranked near Western Europe
- 1 Azerbaijan 404.24 compare
- 1 Türkiye 251.86 compare
- 2 Portugal 249.39 compare
- 3 Afghanistan 246.12 compare
- 4 Australia 230.09 compare
- 4 Australia and New Zealand 230.09 compare
More agriculture & rural data for Western Europe
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.04 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 2.17 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0.7159 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.437 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -0.2961 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 0.487 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 5.5 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 7.8 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -0.2961 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.9364 % change on previous year (2024)
Frequently asked questions
- What is almonds, in shell — gross production index number in Western Europe?
- Almonds, in shell — gross production index number in Western Europe was 219.02 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest almonds, in shell — gross production index number recorded in Western Europe?
- The highest recorded value was 499.1 in 1991.
- What is the lowest almonds, in shell — gross production index number recorded in Western Europe?
- The lowest recorded value was 63.3 in 2013.
- How does Western Europe rank for almonds, in shell — gross production index number?
- Western Europe ranks 2nd out of 24 groups with data for 2024.
- Is almonds, in shell — gross production index number rising or falling in Western Europe?
- Over the last ten years it is up 104.3%. The long-run trend across the full record is falling.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Almonds, in shell — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.