All food groups — Vitamin C supply — Value in Zimbabwe

Zimbabwe: All food groups — Vitamin C supply — Value was 152 mg/cap/d in 2023. ◆ Volatile

Latest (2023)
152 mg/cap/d
Change on year
up 6.3%
World rank
64th
of 163 countries
All-time high
152 mg/cap/d
in 2023
All-time low
32 mg/cap/d
in 2010
Years of data
14
2010–2023

All food groups — Vitamin C supply — Value in Zimbabwe, 2010–2023

2550751001251502010201620232010: 32 mg/cap/d2011: 34 mg/cap/d2012: 36 mg/cap/d2013: 33 mg/cap/d2014: 54 mg/cap/d2015: 53 mg/cap/d2016: 51 mg/cap/d2017: 62 mg/cap/d2018: 68 mg/cap/d2019: 83 mg/cap/d2020: 101 mg/cap/d2021: 95 mg/cap/d2022: 143 mg/cap/d2023: 152 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, all food groups — vitamin c supply — value in Zimbabwe stood at 152 mg/cap/d. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 6.3% on the previous year and up 360.6% over ten years.

Over the whole period, all food groups — vitamin c supply — value in Zimbabwe peaked at 152 mg/cap/d in 2023 and was at its lowest, 32 mg/cap/d, in 2010.

Zimbabwe ranks 64th of 163 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

All food groups — Vitamin C supply — Value in Zimbabwe, year by year

Annual values for All food groups — Vitamin C supply — Value in Zimbabwe, 2010 to 2023.
Year mg/cap/d Change
2010 32 mg/cap/d —
2011 34 mg/cap/d +6.2%
2012 36 mg/cap/d +5.9%
2013 33 mg/cap/d -8.3%
2014 54 mg/cap/d +63.6%
2015 53 mg/cap/d -1.9%
2016 51 mg/cap/d -3.8%
2017 62 mg/cap/d +21.6%
2018 68 mg/cap/d +9.7%
2019 83 mg/cap/d +22.1%
2020 101 mg/cap/d +21.7%
2021 95 mg/cap/d -5.9%
2022 143 mg/cap/d +50.5%
2023 152 mg/cap/d +6.3%

Zimbabwe compared with similar countries

  • Zimbabwe's 152 mg/cap/d is above the median for lower middle income countries, which is 136 mg/cap/d, 1.1× the median. (38 countries reporting)
  • Zimbabwe's 152 mg/cap/d is above the median for Sub-Saharan Africa, which is 130 mg/cap/d, 1.2× the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 50.6 mg/cap/d 32 mg/cap/d 83 mg/cap/d 10
2020s 122.75 mg/cap/d 95 mg/cap/d 152 mg/cap/d 4

Countries ranked near Zimbabwe

  1. 65 Netherlands (Kingdom of the) 150 mg/cap/d compare
  2. 65 Trinidad and Tobago 150 mg/cap/d compare
  3. 67 Brazil 149 mg/cap/d compare
  4. 67 Myanmar 149 mg/cap/d compare
  5. 67 Seychelles 149 mg/cap/d compare
  6. 67 Tuvalu 149 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is all food groups — vitamin c supply — value in Zimbabwe?
All food groups — vitamin c supply — value in Zimbabwe was 152 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all food groups — vitamin c supply — value recorded in Zimbabwe?
The highest recorded value was 152 mg/cap/d in 2023.
What is the lowest all food groups — vitamin c supply — value recorded in Zimbabwe?
The lowest recorded value was 32 mg/cap/d in 2010.
How does Zimbabwe rank for all food groups — vitamin c supply — value?
Zimbabwe ranks 64th out of 163 countries with data for 2023.
Is all food groups — vitamin c supply — value rising or falling in Zimbabwe?
Over the last ten years it is up 360.6%. The long-run trend across the full record is volatile.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Vitamin C supply — Value. Statizoid updates them automatically from the source API.

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All food groups — Vitamin C supply — Value in Zimbabwe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/all-food-groups-vitamin-c-supply-value/zimbabwe/

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About this data

Indicator
All food groups — Vitamin C supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.