All food groups — Vitamin A supply (retinol equivalents) — Value in Libya

Libya: All food groups — Vitamin A supply (retinol equivalents) — Value was 1,705 μg/cap/d in 2023. ▲ Rising

Latest (2023)
1,705 μg/cap/d
Change on year
up 8.7%
World rank
22nd
of 163 countries
All-time high
1,705 μg/cap/d
in 2023
All-time low
817 μg/cap/d
in 2010
Years of data
14
2010–2023

All food groups — Vitamin A supply (retinol equivalents) — Value in Libya, 2010–2023

05001.0k1.5k2010201620232010: 817 μg/cap/d2011: 851 μg/cap/d2012: 906 μg/cap/d2013: 951 μg/cap/d2014: 930 μg/cap/d2015: 950 μg/cap/d2016: 977 μg/cap/d2017: 940 μg/cap/d2018: 847 μg/cap/d2019: 961 μg/cap/d2020: 1.3k μg/cap/d2021: 1.6k μg/cap/d2022: 1.6k μg/cap/d2023: 1.7k μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

The most recent figure for all food groups — vitamin a supply (retinol equivalents) — value in Libya is 1,705 μg/cap/d, measured in 2023. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 8.7% on the previous year and up 79.3% over ten years.

Over the whole period, all food groups — vitamin a supply (retinol equivalents) — value in Libya peaked at 1,705 μg/cap/d in 2023 and was at its lowest, 817 μg/cap/d, in 2010.

Libya ranks 22nd of 163 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

All food groups — Vitamin A supply (retinol equivalents) — Value in Libya, year by year

Annual values for All food groups — Vitamin A supply (retinol equivalents) — Value in Libya, 2010 to 2023.
Year μg/cap/d Change
2010 817 μg/cap/d
2011 851 μg/cap/d +4.2%
2012 906 μg/cap/d +6.5%
2013 951 μg/cap/d +5.0%
2014 930 μg/cap/d -2.2%
2015 950 μg/cap/d +2.2%
2016 977 μg/cap/d +2.8%
2017 940 μg/cap/d -3.8%
2018 847 μg/cap/d -9.9%
2019 961 μg/cap/d +13.5%
2020 1,318 μg/cap/d +37.1%
2021 1,579 μg/cap/d +19.8%
2022 1,569 μg/cap/d -0.6%
2023 1,705 μg/cap/d +8.7%

Averages by decade

DecadeAverage LowestHighest Years
2010s 913 μg/cap/d 817 μg/cap/d 977 μg/cap/d 10
2020s 1,543 μg/cap/d 1,318 μg/cap/d 1,705 μg/cap/d 4

Countries ranked near Libya

  1. 19 Republic of Korea 1,790 μg/cap/d compare
  2. 20 Jamaica 1,777 μg/cap/d compare
  3. 21 Dominican Republic 1,751 μg/cap/d compare
  4. 23 Kyrgyzstan 1,673 μg/cap/d compare
  5. 24 China, Macao SAR 1,670 μg/cap/d compare
  6. 25 Austria 1,616 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Libya

All data for Libya →

Frequently asked questions

What is all food groups — vitamin a supply (retinol equivalents) — value in Libya?
All food groups — vitamin a supply (retinol equivalents) — value in Libya was 1,705 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all food groups — vitamin a supply (retinol equivalents) — value recorded in Libya?
The highest recorded value was 1,705 μg/cap/d in 2023.
What is the lowest all food groups — vitamin a supply (retinol equivalents) — value recorded in Libya?
The lowest recorded value was 817 μg/cap/d in 2010.
How does Libya rank for all food groups — vitamin a supply (retinol equivalents) — value?
Libya ranks 22nd out of 163 countries with data for 2023.
Is all food groups — vitamin a supply (retinol equivalents) — value rising or falling in Libya?
Over the last ten years it is up 79.3%. The long-run trend across the full record is rising.
Where does this Libya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.

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All food groups — Vitamin A supply (retinol equivalents) — Value in Libya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/all-food-groups-vitamin-a-supply-retinol-equivalents-value/libya/

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About this data

Indicator
All food groups — Vitamin A supply (retinol equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.