All food groups — Vitamin A supply (retinol equivalents) — Value in Barbados
Barbados: All food groups — Vitamin A supply (retinol equivalents) — Value was 983 μg/cap/d in 2023. ▲ Rising
All food groups — Vitamin A supply (retinol equivalents) — Value in Barbados, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
Barbados recorded 983 μg/cap/d for all food groups — vitamin a supply (retinol equivalents) — value in 2023.
The figure is down 6.2% on the previous year and up 18.7% over ten years.
Over the whole period, all food groups — vitamin a supply (retinol equivalents) — value in Barbados peaked at 1,048 μg/cap/d in 2022 and was at its lowest, 798 μg/cap/d, in 2012.
Barbados ranks 85th of 163 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
All food groups — Vitamin A supply (retinol equivalents) — Value in Barbados, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 872 μg/cap/d | — |
| 2011 | 830 μg/cap/d | -4.8% |
| 2012 | 798 μg/cap/d | -3.9% |
| 2013 | 828 μg/cap/d | +3.8% |
| 2014 | 901 μg/cap/d | +8.8% |
| 2015 | 901 μg/cap/d | +0.0% |
| 2016 | 948 μg/cap/d | +5.2% |
| 2017 | 946 μg/cap/d | -0.2% |
| 2018 | 958 μg/cap/d | +1.3% |
| 2019 | 956 μg/cap/d | -0.2% |
| 2020 | 1,010 μg/cap/d | +5.6% |
| 2021 | 950 μg/cap/d | -5.9% |
| 2022 | 1,048 μg/cap/d | +10.3% |
| 2023 | 983 μg/cap/d | -6.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 893.8 μg/cap/d | 798 μg/cap/d | 958 μg/cap/d | 10 |
| 2020s | 997.75 μg/cap/d | 950 μg/cap/d | 1,048 μg/cap/d | 4 |
Countries ranked near Barbados
More agriculture & rural data for Barbados
- Agriculture, forestry, and fishing, value added (current US$), annual -1.03 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0155 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 418.19 current US$ per person (2024)
- Rural population, annual growth rate -0.3404 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.403 units per person (2025)
- Share of GDP from agriculture 1.6% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2024)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is all food groups — vitamin a supply (retinol equivalents) — value in Barbados?
- All food groups — vitamin a supply (retinol equivalents) — value in Barbados was 983 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups — vitamin a supply (retinol equivalents) — value recorded in Barbados?
- The highest recorded value was 1,048 μg/cap/d in 2022.
- What is the lowest all food groups — vitamin a supply (retinol equivalents) — value recorded in Barbados?
- The lowest recorded value was 798 μg/cap/d in 2012.
- How does Barbados rank for all food groups — vitamin a supply (retinol equivalents) — value?
- Barbados ranks 85th out of 163 countries with data for 2023.
- Is all food groups — vitamin a supply (retinol equivalents) — value rising or falling in Barbados?
- Over the last ten years it is up 18.7%. The long-run trend across the full record is rising.
- Where does this Barbados data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.