All food groups — Vitamin A supply (retinol activity equivalents) in Pakistan

Pakistan: All food groups — Vitamin A supply (retinol activity equivalents) was 532 μg/cap/d in 2023. ▲ Rising

Latest (2023)
532 μg/cap/d
Change on year
down 0.6%
World rank
116th
of 163 countries
All-time high
537 μg/cap/d
in 2019
All-time low
460 μg/cap/d
in 2011
Years of data
14
2010–2023

All food groups — Vitamin A supply (retinol activity equivalents) in Pakistan, 2010–2023

02004006002010201620232010: 491 μg/cap/d2011: 460 μg/cap/d2012: 473 μg/cap/d2013: 463 μg/cap/d2014: 474 μg/cap/d2015: 480 μg/cap/d2016: 490 μg/cap/d2017: 517 μg/cap/d2018: 525 μg/cap/d2019: 537 μg/cap/d2020: 528 μg/cap/d2021: 534 μg/cap/d2022: 535 μg/cap/d2023: 532 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

The most recent figure for all food groups — vitamin a supply (retinol activity equivalents) in Pakistan is 532 μg/cap/d, measured in 2023.

The figure is down 0.6% on the previous year and up 14.9% over ten years.

Over the whole period, all food groups — vitamin a supply (retinol activity equivalents) in Pakistan peaked at 537 μg/cap/d in 2019 and was at its lowest, 460 μg/cap/d, in 2011.

Pakistan ranks 116th of 163 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

All food groups — Vitamin A supply (retinol activity equivalents) in Pakistan, year by year

Annual values for All food groups — Vitamin A supply (retinol activity equivalents) — Value in Pakistan, 2010 to 2023.
Year μg/cap/d Change
2010 491 μg/cap/d
2011 460 μg/cap/d -6.3%
2012 473 μg/cap/d +2.8%
2013 463 μg/cap/d -2.1%
2014 474 μg/cap/d +2.4%
2015 480 μg/cap/d +1.3%
2016 490 μg/cap/d +2.1%
2017 517 μg/cap/d +5.5%
2018 525 μg/cap/d +1.5%
2019 537 μg/cap/d +2.3%
2020 528 μg/cap/d -1.7%
2021 534 μg/cap/d +1.1%
2022 535 μg/cap/d +0.2%
2023 532 μg/cap/d -0.6%

Averages by decade

DecadeAverage LowestHighest Years
2010s 491 μg/cap/d 460 μg/cap/d 537 μg/cap/d 10
2020s 532.25 μg/cap/d 528 μg/cap/d 535 μg/cap/d 4

Countries ranked near Pakistan

  1. 113 Botswana 544 μg/cap/d compare
  2. 114 India 540 μg/cap/d compare
  3. 115 Ghana 534 μg/cap/d compare
  4. 117 Saudi Arabia 531 μg/cap/d compare
  5. 118 Saint Kitts and Nevis 519 μg/cap/d compare
  6. 119 Kenya 513 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is all food groups — vitamin a supply (retinol activity equivalents) in Pakistan?
All food groups — vitamin a supply (retinol activity equivalents) in Pakistan was 532 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all food groups — vitamin a supply (retinol activity equivalents) recorded in Pakistan?
The highest recorded value was 537 μg/cap/d in 2019.
What is the lowest all food groups — vitamin a supply (retinol activity equivalents) recorded in Pakistan?
The lowest recorded value was 460 μg/cap/d in 2011.
How does Pakistan rank for all food groups — vitamin a supply (retinol activity equivalents)?
Pakistan ranks 116th out of 163 countries with data for 2023.
Is all food groups — vitamin a supply (retinol activity equivalents) rising or falling in Pakistan?
Over the last ten years it is up 14.9%. The long-run trend across the full record is rising.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.

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All food groups — Vitamin A supply (retinol activity equivalents) in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/all-food-groups-vitamin-a-supply-retinol-activity-equivalents-value/pakistan/

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About this data

Indicator
All food groups — Vitamin A supply (retinol activity equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.