All food groups — Vitamin A supply (retinol activity equivalents) in Ghana

Ghana: All food groups — Vitamin A supply (retinol activity equivalents) was 534 μg/cap/d in 2023. ▲ Rising

Latest (2023)
534 μg/cap/d
Change on year
down 8.7%
World rank
115th
of 163 countries
All-time high
587 μg/cap/d
in 2021
All-time low
470 μg/cap/d
in 2010
Years of data
14
2010–2023

All food groups — Vitamin A supply (retinol activity equivalents) in Ghana, 2010–2023

02004006002010201620232010: 470 μg/cap/d2011: 513 μg/cap/d2012: 530 μg/cap/d2013: 545 μg/cap/d2014: 541 μg/cap/d2015: 553 μg/cap/d2016: 511 μg/cap/d2017: 538 μg/cap/d2018: 541 μg/cap/d2019: 491 μg/cap/d2020: 516 μg/cap/d2021: 587 μg/cap/d2022: 585 μg/cap/d2023: 534 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

Ghana recorded 534 μg/cap/d for all food groups — vitamin a supply (retinol activity equivalents) in 2023.

Compared with earlier readings it is down 8.7% on the previous year and down 2.0% over ten years.

Over the whole period, all food groups — vitamin a supply (retinol activity equivalents) in Ghana peaked at 587 μg/cap/d in 2021 and was at its lowest, 470 μg/cap/d, in 2010.

Ghana ranks 115th of 163 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

All food groups — Vitamin A supply (retinol activity equivalents) in Ghana, year by year

Annual values for All food groups — Vitamin A supply (retinol activity equivalents) — Value in Ghana, 2010 to 2023.
Year μg/cap/d Change
2010 470 μg/cap/d
2011 513 μg/cap/d +9.1%
2012 530 μg/cap/d +3.3%
2013 545 μg/cap/d +2.8%
2014 541 μg/cap/d -0.7%
2015 553 μg/cap/d +2.2%
2016 511 μg/cap/d -7.6%
2017 538 μg/cap/d +5.3%
2018 541 μg/cap/d +0.6%
2019 491 μg/cap/d -9.2%
2020 516 μg/cap/d +5.1%
2021 587 μg/cap/d +13.8%
2022 585 μg/cap/d -0.3%
2023 534 μg/cap/d -8.7%

Averages by decade

DecadeAverage LowestHighest Years
2010s 523.3 μg/cap/d 470 μg/cap/d 553 μg/cap/d 10
2020s 555.5 μg/cap/d 516 μg/cap/d 587 μg/cap/d 4

Countries ranked near Ghana

  1. 113 Botswana 544 μg/cap/d compare
  2. 114 India 540 μg/cap/d compare
  3. 116 Pakistan 532 μg/cap/d compare
  4. 117 Saudi Arabia 531 μg/cap/d compare
  5. 118 Saint Kitts and Nevis 519 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Ghana

All data for Ghana →

Frequently asked questions

What is all food groups — vitamin a supply (retinol activity equivalents) in Ghana?
All food groups — vitamin a supply (retinol activity equivalents) in Ghana was 534 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all food groups — vitamin a supply (retinol activity equivalents) recorded in Ghana?
The highest recorded value was 587 μg/cap/d in 2021.
What is the lowest all food groups — vitamin a supply (retinol activity equivalents) recorded in Ghana?
The lowest recorded value was 470 μg/cap/d in 2010.
How does Ghana rank for all food groups — vitamin a supply (retinol activity equivalents)?
Ghana ranks 115th out of 163 countries with data for 2023.
Is all food groups — vitamin a supply (retinol activity equivalents) rising or falling in Ghana?
Over the last ten years it is down 2.0%. The long-run trend across the full record is rising.
Where does this Ghana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.

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All food groups — Vitamin A supply (retinol activity equivalents) in Ghana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/all-food-groups-vitamin-a-supply-retinol-activity-equivalents-value/ghana/

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About this data

Indicator
All food groups — Vitamin A supply (retinol activity equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.