All food groups — Phosphorus supply — Value in Republic of Moldova
Republic of Moldova: All food groups — Phosphorus supply — Value was 1,689 mg/cap/d in 2023. ▲ Rising
All food groups — Phosphorus supply — Value in Republic of Moldova, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
The most recent figure for all food groups — phosphorus supply — value in Republic of Moldova is 1,689 mg/cap/d, measured in 2023.
The figure is up 2.8% on the previous year and up 5.8% over ten years.
Over the whole period, all food groups — phosphorus supply — value in Republic of Moldova peaked at 1,713 mg/cap/d in 2017 and was at its lowest, 1,539 mg/cap/d, in 2012.
The long-run direction has been consistently rising across the 14 years of available data.
All food groups — Phosphorus supply — Value in Republic of Moldova, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 1,610 mg/cap/d | — |
| 2011 | 1,586 mg/cap/d | -1.5% |
| 2012 | 1,539 mg/cap/d | -3.0% |
| 2013 | 1,596 mg/cap/d | +3.7% |
| 2014 | 1,619 mg/cap/d | +1.4% |
| 2015 | 1,616 mg/cap/d | -0.2% |
| 2016 | 1,672 mg/cap/d | +3.5% |
| 2017 | 1,713 mg/cap/d | +2.5% |
| 2018 | 1,710 mg/cap/d | -0.2% |
| 2019 | 1,671 mg/cap/d | -2.3% |
| 2020 | 1,665 mg/cap/d | -0.4% |
| 2021 | 1,654 mg/cap/d | -0.7% |
| 2022 | 1,643 mg/cap/d | -0.7% |
| 2023 | 1,689 mg/cap/d | +2.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,633 mg/cap/d | 1,539 mg/cap/d | 1,713 mg/cap/d | 10 |
| 2020s | 1,663 mg/cap/d | 1,643 mg/cap/d | 1,689 mg/cap/d | 4 |
Countries ranked near Republic of Moldova
More agriculture & rural data for Republic of Moldova
- Cabbages — Area harvested, annual growth rate 11.89 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -17.95 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -13.55 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -5.09 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 8.24 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 8.45 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 6.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight -1.67 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 6.65 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -10.29 % change on previous year (2024)
Frequently asked questions
- What is all food groups — phosphorus supply — value in Republic of Moldova?
- All food groups — phosphorus supply — value in Republic of Moldova was 1,689 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups — phosphorus supply — value recorded in Republic of Moldova?
- The highest recorded value was 1,713 mg/cap/d in 2017.
- What is the lowest all food groups — phosphorus supply — value recorded in Republic of Moldova?
- The lowest recorded value was 1,539 mg/cap/d in 2012.
- How does Republic of Moldova rank for all food groups — phosphorus supply — value?
- Republic of Moldova ranks 2nd out of 13 groups with data for 2023.
- Is all food groups — phosphorus supply — value rising or falling in Republic of Moldova?
- Over the last ten years it is up 5.8%. The long-run trend across the full record is rising.
- Where does this Republic of Moldova data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Phosphorus supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.