All food groups — Magnesium supply — Value in Namibia

Namibia: All food groups — Magnesium supply — Value was 415 mg/cap/d in 2023. ▬ Flat

Latest (2023)
415 mg/cap/d
Change on year
down 1.2%
World rank
96th
of 163 countries
All-time high
442 mg/cap/d
in 2013
All-time low
415 mg/cap/d
in 2023
Years of data
14
2010–2023

All food groups — Magnesium supply — Value in Namibia, 2010–2023

01002003004002010201620232010: 421 mg/cap/d2011: 431 mg/cap/d2012: 440 mg/cap/d2013: 442 mg/cap/d2014: 426 mg/cap/d2015: 433 mg/cap/d2016: 428 mg/cap/d2017: 428 mg/cap/d2018: 434 mg/cap/d2019: 423 mg/cap/d2020: 421 mg/cap/d2021: 417 mg/cap/d2022: 420 mg/cap/d2023: 415 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

The most recent figure for all food groups — magnesium supply — value in Namibia is 415 mg/cap/d, measured in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 1.2% on the previous year and down 6.1% over ten years.

Over the whole period, all food groups — magnesium supply — value in Namibia peaked at 442 mg/cap/d in 2013 and was at its lowest, 415 mg/cap/d, in 2023.

Namibia ranks 96th of 163 countries on this measure, in the middle of the range.

All food groups — Magnesium supply — Value in Namibia, year by year

Annual values for All food groups — Magnesium supply — Value in Namibia, 2010 to 2023.
Year mg/cap/d Change
2010 421 mg/cap/d —
2011 431 mg/cap/d +2.4%
2012 440 mg/cap/d +2.1%
2013 442 mg/cap/d +0.5%
2014 426 mg/cap/d -3.6%
2015 433 mg/cap/d +1.6%
2016 428 mg/cap/d -1.2%
2017 428 mg/cap/d +0.0%
2018 434 mg/cap/d +1.4%
2019 423 mg/cap/d -2.5%
2020 421 mg/cap/d -0.5%
2021 417 mg/cap/d -1.0%
2022 420 mg/cap/d +0.7%
2023 415 mg/cap/d -1.2%

Namibia compared with similar countries

  • Namibia's 415 mg/cap/d is above the median for lower middle income countries, which is 403.5 mg/cap/d, 1.0× the median. (38 countries reporting)
  • Namibia's 415 mg/cap/d is above the median for Sub-Saharan Africa, which is 415 mg/cap/d, 1.0× the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 430.6 mg/cap/d 421 mg/cap/d 442 mg/cap/d 10
2020s 418.25 mg/cap/d 415 mg/cap/d 421 mg/cap/d 4

Countries ranked near Namibia

  1. 93 New Caledonia 418 mg/cap/d compare
  2. 94 China, Taiwan Province of 417 mg/cap/d compare
  3. 94 Gabon 417 mg/cap/d compare
  4. 97 Bahrain 414 mg/cap/d compare
  5. 97 Marshall Islands 414 mg/cap/d compare
  6. 99 Bahamas 412 mg/cap/d compare
  7. 99 Colombia 412 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Namibia

All data for Namibia →

Frequently asked questions

What is all food groups — magnesium supply — value in Namibia?
All food groups — magnesium supply — value in Namibia was 415 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all food groups — magnesium supply — value recorded in Namibia?
The highest recorded value was 442 mg/cap/d in 2013.
What is the lowest all food groups — magnesium supply — value recorded in Namibia?
The lowest recorded value was 415 mg/cap/d in 2023.
How does Namibia rank for all food groups — magnesium supply — value?
Namibia ranks 96th out of 163 countries with data for 2023.
Is all food groups — magnesium supply — value rising or falling in Namibia?
Over the last ten years it is down 6.1%. The long-run trend across the full record is flat.
Where does this Namibia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Magnesium supply — Value. Statizoid updates them automatically from the source API.

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All food groups — Magnesium supply — Value in Namibia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/all-food-groups-magnesium-supply-value/namibia/

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About this data

Indicator
All food groups — Magnesium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.