All food groups (excluding beverages) — Vitamin C supply — Value in Syrian Arab Republic
Syrian Arab Republic: All food groups (excluding beverages) — Vitamin C supply — Value was 126 mg/cap/d in 2023. ▲ Rising
All food groups (excluding beverages) — Vitamin C supply — Value in Syrian Arab Republic, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
In 2023, all food groups (excluding beverages) — vitamin c supply — value in Syrian Arab Republic stood at 126 mg/cap/d.
The figure is down 15.4% on the previous year and up 14.5% over ten years.
Over the whole period, all food groups (excluding beverages) — vitamin c supply — value in Syrian Arab Republic peaked at 153 mg/cap/d in 2019 and was at its lowest, 94 mg/cap/d, in 2010.
The long-run direction has been consistently rising across the 14 years of available data.
All food groups (excluding beverages) — Vitamin C supply — Value in Syrian Arab Republic, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 94 mg/cap/d | — |
| 2011 | 130 mg/cap/d | +38.3% |
| 2012 | 106 mg/cap/d | -18.5% |
| 2013 | 110 mg/cap/d | +3.8% |
| 2014 | 114 mg/cap/d | +3.6% |
| 2015 | 133 mg/cap/d | +16.7% |
| 2016 | 140 mg/cap/d | +5.3% |
| 2017 | 146 mg/cap/d | +4.3% |
| 2018 | 149 mg/cap/d | +2.1% |
| 2019 | 153 mg/cap/d | +2.7% |
| 2020 | 152 mg/cap/d | -0.7% |
| 2021 | 145 mg/cap/d | -4.6% |
| 2022 | 149 mg/cap/d | +2.8% |
| 2023 | 126 mg/cap/d | -15.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 127.5 mg/cap/d | 94 mg/cap/d | 153 mg/cap/d | 10 |
| 2020s | 143 mg/cap/d | 126 mg/cap/d | 152 mg/cap/d | 4 |
Countries ranked near Syrian Arab Republic
- 5 Dominican Republic 323 mg/cap/d compare
- 6 Cuba 319 mg/cap/d compare
- 7 Albania 314 mg/cap/d compare
- 8 China, mainland 313 mg/cap/d compare
- 9 China 309 mg/cap/d compare
- 10 Ghana 308 mg/cap/d compare
- 11 Burkina Faso 288 mg/cap/d compare
More agriculture & rural data for Syrian Arab Republic
- Cabbages — Area harvested, annual growth rate 1.83 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 5.51 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -13.66 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 22.21 % change on previous year (2024)
- Cabbages — Production, annual growth rate -7.67 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -9.33 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 30 % change on previous year (2024)
- Fruit Primary — Production 2.00 million t (2024)
- Sheep fat, unrendered — Production 26,890 t (2024)
- Sheep — Stocks 17.93 million An (2024)
Frequently asked questions
- What is all food groups (excluding beverages) — vitamin c supply — value in Syrian Arab Republic?
- All food groups (excluding beverages) — vitamin c supply — value in Syrian Arab Republic was 126 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups (excluding beverages) — vitamin c supply — value recorded in Syrian Arab Republic?
- The highest recorded value was 153 mg/cap/d in 2019.
- What is the lowest all food groups (excluding beverages) — vitamin c supply — value recorded in Syrian Arab Republic?
- The lowest recorded value was 94 mg/cap/d in 2010.
- How does Syrian Arab Republic rank for all food groups (excluding beverages) — vitamin c supply — value?
- Syrian Arab Republic ranks 8th out of 13 groups with data for 2023.
- Is all food groups (excluding beverages) — vitamin c supply — value rising or falling in Syrian Arab Republic?
- Over the last ten years it is up 14.5%. The long-run trend across the full record is rising.
- Where does this Syrian Arab Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups (excluding beverages) — Vitamin C supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.