All food groups (excluding beverages) — Vitamin C supply — Value in Pakistan

Pakistan: All food groups (excluding beverages) — Vitamin C supply — Value was 56 mg/cap/d in 2023. ▼ Falling

Latest (2023)
56 mg/cap/d
Change on year
down 3.4%
World rank
156th
of 163 countries
All-time high
95 mg/cap/d
in 2010
All-time low
56 mg/cap/d
in 2023
Years of data
14
2010–2023

All food groups (excluding beverages) — Vitamin C supply — Value in Pakistan, 2010–2023

0204060801002010201620232010: 95 mg/cap/d2011: 88 mg/cap/d2012: 89 mg/cap/d2013: 85 mg/cap/d2014: 87 mg/cap/d2015: 91 mg/cap/d2016: 90 mg/cap/d2017: 87 mg/cap/d2018: 90 mg/cap/d2019: 92 mg/cap/d2020: 90 mg/cap/d2021: 57 mg/cap/d2022: 58 mg/cap/d2023: 56 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, all food groups (excluding beverages) — vitamin c supply — value in Pakistan stood at 56 mg/cap/d. That is the lowest value across all 14 years on record.

That represents a change of down 3.4% on the previous year and down 34.1% over ten years.

Over the whole period, all food groups (excluding beverages) — vitamin c supply — value in Pakistan peaked at 95 mg/cap/d in 2010 and was at its lowest, 56 mg/cap/d, in 2023.

That places Pakistan 156th out of 163 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

All food groups (excluding beverages) — Vitamin C supply — Value in Pakistan, year by year

Annual values for All food groups (excluding beverages) — Vitamin C supply — Value in Pakistan, 2010 to 2023.
Year mg/cap/d Change
2010 95 mg/cap/d
2011 88 mg/cap/d -7.4%
2012 89 mg/cap/d +1.1%
2013 85 mg/cap/d -4.5%
2014 87 mg/cap/d +2.4%
2015 91 mg/cap/d +4.6%
2016 90 mg/cap/d -1.1%
2017 87 mg/cap/d -3.3%
2018 90 mg/cap/d +3.4%
2019 92 mg/cap/d +2.2%
2020 90 mg/cap/d -2.2%
2021 57 mg/cap/d -36.7%
2022 58 mg/cap/d +1.8%
2023 56 mg/cap/d -3.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 89.4 mg/cap/d 85 mg/cap/d 95 mg/cap/d 10
2020s 65.25 mg/cap/d 56 mg/cap/d 90 mg/cap/d 4

Countries ranked near Pakistan

  1. 153 Afghanistan 58 mg/cap/d compare
  2. 153 Belize 58 mg/cap/d compare
  3. 153 Botswana 58 mg/cap/d compare
  4. 157 Marshall Islands 44 mg/cap/d compare
  5. 158 Mauritania 40 mg/cap/d compare
  6. 159 South Africa 39 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is all food groups (excluding beverages) — vitamin c supply — value in Pakistan?
All food groups (excluding beverages) — vitamin c supply — value in Pakistan was 56 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all food groups (excluding beverages) — vitamin c supply — value recorded in Pakistan?
The highest recorded value was 95 mg/cap/d in 2010.
What is the lowest all food groups (excluding beverages) — vitamin c supply — value recorded in Pakistan?
The lowest recorded value was 56 mg/cap/d in 2023.
How does Pakistan rank for all food groups (excluding beverages) — vitamin c supply — value?
Pakistan ranks 156th out of 163 countries with data for 2023.
Is all food groups (excluding beverages) — vitamin c supply — value rising or falling in Pakistan?
Over the last ten years it is down 34.1%. The long-run trend across the full record is falling.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups (excluding beverages) — Vitamin C supply — Value. Statizoid updates them automatically from the source API.

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All food groups (excluding beverages) — Vitamin C supply — Value in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/all-food-groups-excluding-beverages-vitamin-c-supply-value/pakistan/

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About this data

Indicator
All food groups (excluding beverages) — Vitamin C supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.