All food groups (excluding beverages) — Vitamin C supply — Value in Mauritania

Mauritania: All food groups (excluding beverages) — Vitamin C supply — Value was 40 mg/cap/d in 2023. ▲ Rising

Latest (2023)
40 mg/cap/d
Change on year
down 18.4%
World rank
158th
of 163 countries
All-time high
57 mg/cap/d
in 2018
All-time low
28 mg/cap/d
in 2010
Years of data
14
2010–2023

All food groups (excluding beverages) — Vitamin C supply — Value in Mauritania, 2010–2023

02040602010201620232010: 28 mg/cap/d2011: 28 mg/cap/d2012: 33 mg/cap/d2013: 41 mg/cap/d2014: 37 mg/cap/d2015: 39 mg/cap/d2016: 38 mg/cap/d2017: 41 mg/cap/d2018: 57 mg/cap/d2019: 42 mg/cap/d2020: 43 mg/cap/d2021: 52 mg/cap/d2022: 49 mg/cap/d2023: 40 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, all food groups (excluding beverages) — vitamin c supply — value in Mauritania stood at 40 mg/cap/d.

Compared with earlier readings it is down 18.4% on the previous year and down 2.4% over ten years.

Over the whole period, all food groups (excluding beverages) — vitamin c supply — value in Mauritania peaked at 57 mg/cap/d in 2018 and was at its lowest, 28 mg/cap/d, in 2010.

That places Mauritania 158th out of 163 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 14 years of available data.

All food groups (excluding beverages) — Vitamin C supply — Value in Mauritania, year by year

Annual values for All food groups (excluding beverages) — Vitamin C supply — Value in Mauritania, 2010 to 2023.
Year mg/cap/d Change
2010 28 mg/cap/d
2011 28 mg/cap/d +0.0%
2012 33 mg/cap/d +17.9%
2013 41 mg/cap/d +24.2%
2014 37 mg/cap/d -9.8%
2015 39 mg/cap/d +5.4%
2016 38 mg/cap/d -2.6%
2017 41 mg/cap/d +7.9%
2018 57 mg/cap/d +39.0%
2019 42 mg/cap/d -26.3%
2020 43 mg/cap/d +2.4%
2021 52 mg/cap/d +20.9%
2022 49 mg/cap/d -5.8%
2023 40 mg/cap/d -18.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 38.4 mg/cap/d 28 mg/cap/d 57 mg/cap/d 10
2020s 46 mg/cap/d 40 mg/cap/d 52 mg/cap/d 4

Countries ranked near Mauritania

  1. 156 Pakistan 56 mg/cap/d compare
  2. 157 Marshall Islands 44 mg/cap/d compare
  3. 159 South Africa 39 mg/cap/d compare
  4. 160 Yemen 38 mg/cap/d compare
  5. 161 Ethiopia 34 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Mauritania

All data for Mauritania →

Frequently asked questions

What is all food groups (excluding beverages) — vitamin c supply — value in Mauritania?
All food groups (excluding beverages) — vitamin c supply — value in Mauritania was 40 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all food groups (excluding beverages) — vitamin c supply — value recorded in Mauritania?
The highest recorded value was 57 mg/cap/d in 2018.
What is the lowest all food groups (excluding beverages) — vitamin c supply — value recorded in Mauritania?
The lowest recorded value was 28 mg/cap/d in 2010.
How does Mauritania rank for all food groups (excluding beverages) — vitamin c supply — value?
Mauritania ranks 158th out of 163 countries with data for 2023.
Is all food groups (excluding beverages) — vitamin c supply — value rising or falling in Mauritania?
Over the last ten years it is down 2.4%. The long-run trend across the full record is rising.
Where does this Mauritania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups (excluding beverages) — Vitamin C supply — Value. Statizoid updates them automatically from the source API.

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All food groups (excluding beverages) — Vitamin C supply — Value in Mauritania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/all-food-groups-excluding-beverages-vitamin-c-supply-value/mauritania/

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About this data

Indicator
All food groups (excluding beverages) — Vitamin C supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.