All food groups (excluding beverages) — Vitamin A supply (retinol) in South Africa

South Africa: All food groups (excluding beverages) — Vitamin A supply (retinol) was 727 μg/cap/d in 2023. ▲ Rising

Latest (2023)
727 μg/cap/d
Change on year
up 2.8%
World rank
75th
of 163 countries
All-time high
766 μg/cap/d
in 2016
All-time low
525 μg/cap/d
in 2010
Years of data
14
2010–2023

All food groups (excluding beverages) — Vitamin A supply (retinol) in South Africa, 2010–2023

02004006008002010201620232010: 525 μg/cap/d2011: 527 μg/cap/d2012: 546 μg/cap/d2013: 552 μg/cap/d2014: 727 μg/cap/d2015: 742 μg/cap/d2016: 766 μg/cap/d2017: 566 μg/cap/d2018: 570 μg/cap/d2019: 742 μg/cap/d2020: 741 μg/cap/d2021: 726 μg/cap/d2022: 707 μg/cap/d2023: 727 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

The most recent figure for all food groups (excluding beverages) — vitamin a supply (retinol) in South Africa is 727 μg/cap/d, measured in 2023.

The figure is up 2.8% on the previous year and up 31.7% over ten years.

Over the whole period, all food groups (excluding beverages) — vitamin a supply (retinol) in South Africa peaked at 766 μg/cap/d in 2016 and was at its lowest, 525 μg/cap/d, in 2010.

That places South Africa 75th out of 163 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

All food groups (excluding beverages) — Vitamin A supply (retinol) in South Africa, year by year

Annual values for All food groups (excluding beverages) — Vitamin A supply (retinol activity equivalents) — Value in South Africa, 2010 to 2023.
Year μg/cap/d Change
2010 525 μg/cap/d
2011 527 μg/cap/d +0.4%
2012 546 μg/cap/d +3.6%
2013 552 μg/cap/d +1.1%
2014 727 μg/cap/d +31.7%
2015 742 μg/cap/d +2.1%
2016 766 μg/cap/d +3.2%
2017 566 μg/cap/d -26.1%
2018 570 μg/cap/d +0.7%
2019 742 μg/cap/d +30.2%
2020 741 μg/cap/d -0.1%
2021 726 μg/cap/d -2.0%
2022 707 μg/cap/d -2.6%
2023 727 μg/cap/d +2.8%

Averages by decade

DecadeAverage LowestHighest Years
2010s 626.3 μg/cap/d 525 μg/cap/d 766 μg/cap/d 10
2020s 725.25 μg/cap/d 707 μg/cap/d 741 μg/cap/d 4

Countries ranked near South Africa

  1. 72 Solomon Islands 773 μg/cap/d compare
  2. 73 Brazil 751 μg/cap/d compare
  3. 74 Kuwait 736 μg/cap/d compare
  4. 76 Seychelles 720 μg/cap/d compare
  5. 77 Malta 717 μg/cap/d compare
  6. 78 Italy 700 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for South Africa

All data for South Africa →

Frequently asked questions

What is all food groups (excluding beverages) — vitamin a supply (retinol) in South Africa?
All food groups (excluding beverages) — vitamin a supply (retinol) in South Africa was 727 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all food groups (excluding beverages) — vitamin a supply (retinol) recorded in South Africa?
The highest recorded value was 766 μg/cap/d in 2016.
What is the lowest all food groups (excluding beverages) — vitamin a supply (retinol) recorded in South Africa?
The lowest recorded value was 525 μg/cap/d in 2010.
How does South Africa rank for all food groups (excluding beverages) — vitamin a supply (retinol)?
South Africa ranks 75th out of 163 countries with data for 2023.
Is all food groups (excluding beverages) — vitamin a supply (retinol) rising or falling in South Africa?
Over the last ten years it is up 31.7%. The long-run trend across the full record is rising.
Where does this South Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups (excluding beverages) — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.

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All food groups (excluding beverages) — Vitamin A supply (retinol) in South Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/all-food-groups-excluding-beverages-vitamin-a-supply-retinol-activity-equivalents-value/south-africa/

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About this data

Indicator
All food groups (excluding beverages) — Vitamin A supply (retinol activity equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.