All food groups (excluding beverages) — Magnesium supply — Value in Liberia
Liberia: All food groups (excluding beverages) — Magnesium supply — Value was 312 mg/cap/d in 2023. ▬ Flat
All food groups (excluding beverages) — Magnesium supply — Value in Liberia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
The most recent figure for all food groups (excluding beverages) — magnesium supply — value in Liberia is 312 mg/cap/d, measured in 2023.
The figure is up 1.6% on the previous year and up 5.8% over ten years.
Over the whole period, all food groups (excluding beverages) — magnesium supply — value in Liberia peaked at 322 mg/cap/d in 2020 and was at its lowest, 295 mg/cap/d, in 2013.
Liberia ranks 153rd of 163 countries on this measure, in the bottom quarter.
All food groups (excluding beverages) — Magnesium supply — Value in Liberia, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 314 mg/cap/d | — |
| 2011 | 312 mg/cap/d | -0.6% |
| 2012 | 304 mg/cap/d | -2.6% |
| 2013 | 295 mg/cap/d | -3.0% |
| 2014 | 302 mg/cap/d | +2.4% |
| 2015 | 302 mg/cap/d | +0.0% |
| 2016 | 313 mg/cap/d | +3.6% |
| 2017 | 315 mg/cap/d | +0.6% |
| 2018 | 312 mg/cap/d | -1.0% |
| 2019 | 314 mg/cap/d | +0.6% |
| 2020 | 322 mg/cap/d | +2.5% |
| 2021 | 317 mg/cap/d | -1.6% |
| 2022 | 307 mg/cap/d | -3.2% |
| 2023 | 312 mg/cap/d | +1.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 308.3 mg/cap/d | 295 mg/cap/d | 315 mg/cap/d | 10 |
| 2020s | 314.5 mg/cap/d | 307 mg/cap/d | 322 mg/cap/d | 4 |
Countries ranked near Liberia
- 151 Saint Lucia 314 mg/cap/d compare
- 152 Saint Kitts and Nevis 313 mg/cap/d compare
- 154 Hungary 311 mg/cap/d compare
- 155 Cambodia 309 mg/cap/d compare
- 156 Sao Tome and Principe 306 mg/cap/d compare
More agriculture & rural data for Liberia
- Agriculture, forestry, and fishing, value added (current US$), annual 5.94 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3265 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 298.89 current US$ per person (2025)
- Rural population, annual growth rate 0.8615 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.4392 units per person (2025)
- Agriculture share gdp 32.65 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 32.65 (2025)
- Agricultural raw materials exports 63.7% (2023)
- Agricultural raw materials imports 1.7% (2023)
Frequently asked questions
- What is all food groups (excluding beverages) — magnesium supply — value in Liberia?
- All food groups (excluding beverages) — magnesium supply — value in Liberia was 312 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups (excluding beverages) — magnesium supply — value recorded in Liberia?
- The highest recorded value was 322 mg/cap/d in 2020.
- What is the lowest all food groups (excluding beverages) — magnesium supply — value recorded in Liberia?
- The lowest recorded value was 295 mg/cap/d in 2013.
- How does Liberia rank for all food groups (excluding beverages) — magnesium supply — value?
- Liberia ranks 153rd out of 163 countries with data for 2023.
- Is all food groups (excluding beverages) — magnesium supply — value rising or falling in Liberia?
- Over the last ten years it is up 5.8%. The long-run trend across the full record is flat.
- Where does this Liberia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups (excluding beverages) — Magnesium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.