All food groups (excluding beverages) — Iron supply — Value in Seychelles

Seychelles: All food groups (excluding beverages) — Iron supply — Value was 20.2 mg/cap/d in 2023. ▲ Rising

Latest (2023)
20.2 mg/cap/d
Change on year
up 5.8%
World rank
23rd
of 163 countries
All-time high
20.2 mg/cap/d
in 2023
All-time low
14 mg/cap/d
in 2014
Years of data
14
2010–2023

All food groups (excluding beverages) — Iron supply — Value in Seychelles, 2010–2023

051015202010201620232010: 15.8 mg/cap/d2011: 15.1 mg/cap/d2012: 17.2 mg/cap/d2013: 15.2 mg/cap/d2014: 14 mg/cap/d2015: 16.2 mg/cap/d2016: 16.8 mg/cap/d2017: 16.8 mg/cap/d2018: 18.3 mg/cap/d2019: 18.3 mg/cap/d2020: 19.7 mg/cap/d2021: 19.4 mg/cap/d2022: 19.1 mg/cap/d2023: 20.2 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, all food groups (excluding beverages) — iron supply — value in Seychelles stood at 20.2 mg/cap/d. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 5.8% on the previous year and up 32.9% over ten years.

Over the whole period, all food groups (excluding beverages) — iron supply — value in Seychelles peaked at 20.2 mg/cap/d in 2023 and was at its lowest, 14 mg/cap/d, in 2014.

Seychelles ranks 23rd of 163 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

All food groups (excluding beverages) — Iron supply — Value in Seychelles, year by year

Annual values for All food groups (excluding beverages) — Iron supply — Value in Seychelles, 2010 to 2023.
Year mg/cap/d Change
2010 15.8 mg/cap/d —
2011 15.1 mg/cap/d -4.4%
2012 17.2 mg/cap/d +13.9%
2013 15.2 mg/cap/d -11.6%
2014 14 mg/cap/d -7.9%
2015 16.2 mg/cap/d +15.7%
2016 16.8 mg/cap/d +3.7%
2017 16.8 mg/cap/d +0.0%
2018 18.3 mg/cap/d +8.9%
2019 18.3 mg/cap/d +0.0%
2020 19.7 mg/cap/d +7.7%
2021 19.4 mg/cap/d -1.5%
2022 19.1 mg/cap/d -1.5%
2023 20.2 mg/cap/d +5.8%

Seychelles compared with similar countries

  • Seychelles's 20.2 mg/cap/d is above the median for high income countries, which is 15.9 mg/cap/d, 1.3× the median. (53 countries reporting)
  • Seychelles's 20.2 mg/cap/d is above the median for Sub-Saharan Africa, which is 14 mg/cap/d, 1.4× the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 16.37 mg/cap/d 14 mg/cap/d 18.3 mg/cap/d 10
2020s 19.6 mg/cap/d 19.1 mg/cap/d 20.2 mg/cap/d 4

Countries ranked near Seychelles

  1. 20 Qatar 20.6 mg/cap/d compare
  2. 21 Ireland 20.4 mg/cap/d compare
  3. 22 China, Macao SAR 20.3 mg/cap/d compare
  4. 24 Belarus 20.1 mg/cap/d compare
  5. 25 Albania 20 mg/cap/d compare
  6. 25 Bhutan 20 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Seychelles

All data for Seychelles →

Frequently asked questions

What is all food groups (excluding beverages) — iron supply — value in Seychelles?
All food groups (excluding beverages) — iron supply — value in Seychelles was 20.2 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all food groups (excluding beverages) — iron supply — value recorded in Seychelles?
The highest recorded value was 20.2 mg/cap/d in 2023.
What is the lowest all food groups (excluding beverages) — iron supply — value recorded in Seychelles?
The lowest recorded value was 14 mg/cap/d in 2014.
How does Seychelles rank for all food groups (excluding beverages) — iron supply — value?
Seychelles ranks 23rd out of 163 countries with data for 2023.
Is all food groups (excluding beverages) — iron supply — value rising or falling in Seychelles?
Over the last ten years it is up 32.9%. The long-run trend across the full record is rising.
Where does this Seychelles data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups (excluding beverages) — Iron supply — Value. Statizoid updates them automatically from the source API.

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All food groups (excluding beverages) — Iron supply — Value in Seychelles. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/all-food-groups-excluding-beverages-iron-supply-value/seychelles/

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About this data

Indicator
All food groups (excluding beverages) — Iron supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.