All food groups — Dietary fibre supply — Value in Iran (Islamic Republic of)

Iran (Islamic Republic of): All food groups — Dietary fibre supply — Value was 35.7 g/cap/d in 2023. ▼ Falling

Latest (2023)
35.7 g/cap/d
Change on year
up 1.4%
World rank
7th
of 13 countries
All-time high
40.8 g/cap/d
in 2010
All-time low
35.2 g/cap/d
in 2022
Years of data
14
2010–2023

All food groups — Dietary fibre supply — Value in Iran (Islamic Republic of), 2010–2023

0102030402010201620232010: 40.8 g/cap/d2011: 39.6 g/cap/d2012: 40.3 g/cap/d2013: 40.7 g/cap/d2014: 40.1 g/cap/d2015: 40.6 g/cap/d2016: 39.6 g/cap/d2017: 37.2 g/cap/d2018: 36.6 g/cap/d2019: 36.9 g/cap/d2020: 36.7 g/cap/d2021: 37.3 g/cap/d2022: 35.2 g/cap/d2023: 35.7 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

In 2023, all food groups — dietary fibre supply — value in Iran (Islamic Republic of) stood at 35.7 g/cap/d.

That represents a change of up 1.4% on the previous year and down 12.3% over ten years.

Over the whole period, all food groups — dietary fibre supply — value in Iran (Islamic Republic of) peaked at 40.8 g/cap/d in 2010 and was at its lowest, 35.2 g/cap/d, in 2022.

The long-run direction has been consistently falling across the 14 years of available data.

All food groups — Dietary fibre supply — Value in Iran (Islamic Republic of), year by year

Annual values for All food groups — Dietary fibre supply — Value in Iran (Islamic Republic of), 2010 to 2023.
Year g/cap/d Change
2010 40.8 g/cap/d
2011 39.6 g/cap/d -2.9%
2012 40.3 g/cap/d +1.8%
2013 40.7 g/cap/d +1.0%
2014 40.1 g/cap/d -1.5%
2015 40.6 g/cap/d +1.2%
2016 39.6 g/cap/d -2.5%
2017 37.2 g/cap/d -6.1%
2018 36.6 g/cap/d -1.6%
2019 36.9 g/cap/d +0.8%
2020 36.7 g/cap/d -0.5%
2021 37.3 g/cap/d +1.6%
2022 35.2 g/cap/d -5.6%
2023 35.7 g/cap/d +1.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 39.24 g/cap/d 36.6 g/cap/d 40.8 g/cap/d 10
2020s 36.23 g/cap/d 35.2 g/cap/d 37.3 g/cap/d 4

Countries ranked near Iran (Islamic Republic of)

  1. 4 Niger 65 g/cap/d compare
  2. 4 United Republic of Tanzania 41.6 g/cap/d compare
  3. 5 Bosnia and Herzegovina 61.2 g/cap/d compare
  4. 5 Viet Nam 38.3 g/cap/d compare
  5. 6 Burkina Faso 57.3 g/cap/d compare
  6. 6 Republic of Moldova 36.1 g/cap/d compare
  7. 7 Cameroon 54.8 g/cap/d compare
  8. 8 Democratic People's Republic of Korea 35.4 g/cap/d compare
  9. 8 Malawi 54.6 g/cap/d compare
  10. 9 North Macedonia 53.9 g/cap/d compare
  11. 9 Syrian Arab Republic 32.6 g/cap/d compare
  12. 10 Guyana 53.3 g/cap/d compare
  13. 10 Venezuela (Bolivarian Republic of) 28.7 g/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Iran (Islamic Republic of)

All data for Iran (Islamic Republic of) →

Frequently asked questions

What is all food groups — dietary fibre supply — value in Iran (Islamic Republic of)?
All food groups — dietary fibre supply — value in Iran (Islamic Republic of) was 35.7 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all food groups — dietary fibre supply — value recorded in Iran (Islamic Republic of)?
The highest recorded value was 40.8 g/cap/d in 2010.
What is the lowest all food groups — dietary fibre supply — value recorded in Iran (Islamic Republic of)?
The lowest recorded value was 35.2 g/cap/d in 2022.
How does Iran (Islamic Republic of) rank for all food groups — dietary fibre supply — value?
Iran (Islamic Republic of) ranks 7th out of 13 countries with data for 2023.
Is all food groups — dietary fibre supply — value rising or falling in Iran (Islamic Republic of)?
Over the last ten years it is down 12.3%. The long-run trend across the full record is falling.
Where does this Iran (Islamic Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Dietary fibre supply — Value. Statizoid updates them automatically from the source API.

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All food groups — Dietary fibre supply — Value in Iran (Islamic Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/all-food-groups-dietary-fibre-supply-value/iran-islamic-republic-of/

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About this data

Indicator
All food groups — Dietary fibre supply — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.