All food groups — Copper supply — Value in Tajikistan
Tajikistan: All food groups — Copper supply — Value was 0 mg/cap/d in 2023. ▬ Flat
All food groups — Copper supply — Value in Tajikistan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
In 2023, all food groups — copper supply — value in Tajikistan stood at 0 mg/cap/d. That is the highest value across all 14 years on record.
Over the whole period, all food groups — copper supply — value in Tajikistan peaked at 0 mg/cap/d in 2010 and was at its lowest, 0 mg/cap/d, in 2010.
That places Tajikistan 159th out of 177 countries with data for 2023, putting it in the bottom quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 mg/cap/d | 0 mg/cap/d | 0 mg/cap/d | 10 |
| 2020s | 0 mg/cap/d | 0 mg/cap/d | 0 mg/cap/d | 4 |
Countries ranked near Tajikistan
- 159 Afghanistan 0 mg/cap/d compare
- 159 Algeria 0 mg/cap/d compare
- 159 Azerbaijan 0 mg/cap/d compare
- 159 Bolivia (Plurinational State of) 0 mg/cap/d compare
- 159 Botswana 0 mg/cap/d compare
- 159 Ethiopia 0 mg/cap/d compare
- 159 Guinea-Bissau 0 mg/cap/d compare
- 159 Iraq 0 mg/cap/d compare
- 159 Kenya 0 mg/cap/d compare
- 159 Kyrgyzstan 0 mg/cap/d compare
- 159 Lesotho 0 mg/cap/d compare
- 159 Mongolia 0 mg/cap/d compare
- 159 Niger 0 mg/cap/d compare
- 159 Pakistan 0 mg/cap/d compare
- 159 Syrian Arab Republic 0 mg/cap/d compare
- 159 Turkmenistan 0 mg/cap/d compare
- 159 Yemen 0 mg/cap/d compare
- 159 Zimbabwe 0 mg/cap/d compare
More agriculture & rural data for Tajikistan
- Agriculture share gdp 23.05 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 23.05 (2024)
- Agricultural raw materials exports 16.2% (2023)
- Agricultural raw materials imports 4.1% (2023)
- Rural population 73.8% (2025)
- Rural population growth 1.9% (2025)
- Rural population 7.96 million (2025)
- Agriculture, forestry, and fishing, value added 23.1% (2024)
- Agriculture, forestry, and fishing, value added 3.33 billion current US$ (2024)
- Unmanufactured tobacco — Production 379.22 t (2024)
Frequently asked questions
- What is all food groups — copper supply — value in Tajikistan?
- All food groups — copper supply — value in Tajikistan was 0 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups — copper supply — value recorded in Tajikistan?
- The highest recorded value was 0 mg/cap/d in 2010.
- What is the lowest all food groups — copper supply — value recorded in Tajikistan?
- The lowest recorded value was 0 mg/cap/d in 2010.
- How does Tajikistan rank for all food groups — copper supply — value?
- Tajikistan ranks 159th out of 177 countries with data for 2023.
- Where does this Tajikistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Copper supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.