All food groups — Calcium supply — Value in Timor-Leste
Timor-Leste: All food groups — Calcium supply — Value was 392 mg/cap/d in 2023. ▬ Flat
All food groups — Calcium supply — Value in Timor-Leste, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
The most recent figure for all food groups — calcium supply — value in Timor-Leste is 392 mg/cap/d, measured in 2023. That is the highest value across all 14 years on record.
That represents a change of up 3.4% on the previous year and up 8.0% over ten years.
Over the whole period, all food groups — calcium supply — value in Timor-Leste peaked at 392 mg/cap/d in 2023 and was at its lowest, 336 mg/cap/d, in 2019.
All food groups — Calcium supply — Value in Timor-Leste, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 364 mg/cap/d | — |
| 2011 | 370 mg/cap/d | +1.6% |
| 2012 | 371 mg/cap/d | +0.3% |
| 2013 | 363 mg/cap/d | -2.2% |
| 2014 | 384 mg/cap/d | +5.8% |
| 2015 | 361 mg/cap/d | -6.0% |
| 2016 | 369 mg/cap/d | +2.2% |
| 2017 | 378 mg/cap/d | +2.4% |
| 2018 | 359 mg/cap/d | -5.0% |
| 2019 | 336 mg/cap/d | -6.4% |
| 2020 | 363 mg/cap/d | +8.0% |
| 2021 | 343 mg/cap/d | -5.5% |
| 2022 | 379 mg/cap/d | +10.5% |
| 2023 | 392 mg/cap/d | +3.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 365.5 mg/cap/d | 336 mg/cap/d | 384 mg/cap/d | 10 |
| 2020s | 369.25 mg/cap/d | 343 mg/cap/d | 392 mg/cap/d | 4 |
Countries ranked near Timor-Leste
- 8 Belgium 1,566 mg/cap/d compare
- 8 Micronesia (Federated States of) 522 mg/cap/d compare
- 9 Bosnia and Herzegovina 1,562 mg/cap/d compare
- 9 Democratic People's Republic of Korea 518 mg/cap/d compare
- 10 Denmark 1,545 mg/cap/d compare
- 10 Iran (Islamic Republic of) 487 mg/cap/d compare
- 11 Netherlands (Kingdom of the) 1,487 mg/cap/d compare
- 12 Bolivia (Plurinational State of) 375 mg/cap/d compare
- 12 Uzbekistan 1,479 mg/cap/d compare
- 13 Democratic Republic of the Congo 315 mg/cap/d compare
- 13 Ireland 1,416 mg/cap/d compare
- 14 Belarus 1,414 mg/cap/d compare
More agriculture & rural data for Timor-Leste
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 0 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) -5.14 % change on previous year (2024)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 0 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) -2.02 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -0.3322 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) -0.5122 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.1616 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 0.5537 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.1198 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 0.3076 % change on previous year (2024)
Frequently asked questions
- What is all food groups — calcium supply — value in Timor-Leste?
- All food groups — calcium supply — value in Timor-Leste was 392 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups — calcium supply — value recorded in Timor-Leste?
- The highest recorded value was 392 mg/cap/d in 2023.
- What is the lowest all food groups — calcium supply — value recorded in Timor-Leste?
- The lowest recorded value was 336 mg/cap/d in 2019.
- How does Timor-Leste rank for all food groups — calcium supply — value?
- Timor-Leste ranks 11th out of 13 countries with data for 2023.
- Is all food groups — calcium supply — value rising or falling in Timor-Leste?
- Over the last ten years it is up 8.0%. The long-run trend across the full record is flat.
- Where does this Timor-Leste data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Calcium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.