All food groups — Calcium supply — Value in Kyrgyzstan
Kyrgyzstan: All food groups — Calcium supply — Value was 1,155 mg/cap/d in 2023. ▲ Rising
All food groups — Calcium supply — Value in Kyrgyzstan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
The most recent figure for all food groups — calcium supply — value in Kyrgyzstan is 1,155 mg/cap/d, measured in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 0.3% on the previous year and up 15.3% over ten years.
Over the whole period, all food groups — calcium supply — value in Kyrgyzstan peaked at 1,155 mg/cap/d in 2023 and was at its lowest, 975 mg/cap/d, in 2010.
That places Kyrgyzstan 32nd out of 163 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
All food groups — Calcium supply — Value in Kyrgyzstan, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 975 mg/cap/d | — |
| 2011 | 1,007 mg/cap/d | +3.3% |
| 2012 | 1,013 mg/cap/d | +0.6% |
| 2013 | 1,002 mg/cap/d | -1.1% |
| 2014 | 1,025 mg/cap/d | +2.3% |
| 2015 | 1,049 mg/cap/d | +2.3% |
| 2016 | 1,061 mg/cap/d | +1.1% |
| 2017 | 1,043 mg/cap/d | -1.7% |
| 2018 | 1,051 mg/cap/d | +0.8% |
| 2019 | 1,045 mg/cap/d | -0.6% |
| 2020 | 1,047 mg/cap/d | +0.2% |
| 2021 | 1,028 mg/cap/d | -1.8% |
| 2022 | 1,151 mg/cap/d | +12.0% |
| 2023 | 1,155 mg/cap/d | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,027 mg/cap/d | 975 mg/cap/d | 1,061 mg/cap/d | 10 |
| 2020s | 1,095 mg/cap/d | 1,028 mg/cap/d | 1,155 mg/cap/d | 4 |
Countries ranked near Kyrgyzstan
More agriculture & rural data for Kyrgyzstan
- Agriculture, forestry, and fishing, value added (current US$), annual 15.58 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.08 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 246.46 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6525 units per person (2025)
- Agriculture share gdp 8 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 8 (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is all food groups — calcium supply — value in Kyrgyzstan?
- All food groups — calcium supply — value in Kyrgyzstan was 1,155 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups — calcium supply — value recorded in Kyrgyzstan?
- The highest recorded value was 1,155 mg/cap/d in 2023.
- What is the lowest all food groups — calcium supply — value recorded in Kyrgyzstan?
- The lowest recorded value was 975 mg/cap/d in 2010.
- How does Kyrgyzstan rank for all food groups — calcium supply — value?
- Kyrgyzstan ranks 32nd out of 163 countries with data for 2023.
- Is all food groups — calcium supply — value rising or falling in Kyrgyzstan?
- Over the last ten years it is up 15.3%. The long-run trend across the full record is rising.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Calcium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.