Alcoholic Beverages — Protein supply quantity in Mongolia

Mongolia: Alcoholic Beverages — Protein supply quantity was 653.85 t in 2023. ▲ Rising

Latest (2023)
653.85 t
Change on year
up 2.3%
World rank
100th
of 193 countries
All-time high
653.85 t
in 2023
All-time low
377.07 t
in 2010
Years of data
14
2010–2023

Alcoholic Beverages — Protein supply quantity in Mongolia, 2010–2023

02004006002010201620232010: 377.1 t2011: 452.4 t2012: 472.6 t2013: 407.9 t2014: 417.5 t2015: 417.3 t2016: 423.4 t2017: 408.6 t2018: 461.1 t2019: 480.8 t2020: 486.8 t2021: 596 t2022: 639.4 t2023: 653.9 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, alcoholic beverages — protein supply quantity in Mongolia stood at 653.85 t. That is the highest value across all 14 years on record.

The figure is up 2.3% on the previous year and up 60.3% over ten years.

Over the whole period, alcoholic beverages — protein supply quantity in Mongolia peaked at 653.85 t in 2023 and was at its lowest, 377.07 t, in 2010.

That places Mongolia 100th out of 193 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Alcoholic Beverages — Protein supply quantity in Mongolia, year by year

Annual values for Alcoholic Beverages — Protein supply quantity (t) in Mongolia, 2010 to 2023.
Year t Change
2010 377.07 t —
2011 452.4 t +20.0%
2012 472.56 t +4.5%
2013 407.93 t -13.7%
2014 417.54 t +2.4%
2015 417.29 t -0.1%
2016 423.38 t +1.5%
2017 408.64 t -3.5%
2018 461.1 t +12.8%
2019 480.84 t +4.3%
2020 486.77 t +1.2%
2021 596.04 t +22.4%
2022 639.39 t +7.3%
2023 653.85 t +2.3%

Mongolia compared with similar countries

  • Mongolia's 653.85 t is above the median for upper middle income countries, which is 637.07 t, 1.0× the median. (53 countries reporting)
  • Mongolia's 653.85 t is above the median for East Asia & Pacific, which is 297.72 t, 2.2× the median. (25 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 431.88 t 377.07 t 480.84 t 10
2020s 594.01 t 486.77 t 653.85 t 4

Countries ranked near Mongolia

  1. 97 China, Hong Kong SAR 698.28 t compare
  2. 98 El Salvador 688.14 t compare
  3. 99 Democratic People's Republic of Korea 665.23 t compare
  4. 101 Malaysia 637.07 t compare
  5. 102 Latvia 626.83 t compare
  6. 103 Algeria 594.22 t compare

See the full ranking of 223 places →

More agriculture & rural data for Mongolia

All data for Mongolia →

Frequently asked questions

What is alcoholic beverages — protein supply quantity in Mongolia?
Alcoholic beverages — protein supply quantity in Mongolia was 653.85 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest alcoholic beverages — protein supply quantity recorded in Mongolia?
The highest recorded value was 653.85 t in 2023.
What is the lowest alcoholic beverages — protein supply quantity recorded in Mongolia?
The lowest recorded value was 377.07 t in 2010.
How does Mongolia rank for alcoholic beverages — protein supply quantity?
Mongolia ranks 100th out of 193 countries with data for 2023.
Is alcoholic beverages — protein supply quantity rising or falling in Mongolia?
Over the last ten years it is up 60.3%. The long-run trend across the full record is rising.
Where does this Mongolia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Alcoholic Beverages — Protein supply quantity in Mongolia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/alcoholic-beverages-protein-supply-quantity-t/mongolia/

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About this data

Indicator
Alcoholic Beverages — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
223 places, 3,026 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.