Alcoholic Beverages — Production in Malaysia
Malaysia: Alcoholic Beverages — Production was 167 1000 t in 2023. ▼ Falling
Alcoholic Beverages — Production in Malaysia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, alcoholic beverages — production in Malaysia stood at 167 1000 t.
That represents a change of up 7.1% on the previous year and down 45.8% over ten years.
Over the whole period, alcoholic beverages — production in Malaysia peaked at 363 1000 t in 2019 and was at its lowest, 141 1000 t, in 2021.
Malaysia ranks 104th of 172 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Alcoholic Beverages — Production in Malaysia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 261 1000 t | — |
| 2011 | 268 1000 t | +2.7% |
| 2012 | 293 1000 t | +9.3% |
| 2013 | 308 1000 t | +5.1% |
| 2014 | 305 1000 t | -1.0% |
| 2015 | 316 1000 t | +3.6% |
| 2016 | 322 1000 t | +1.9% |
| 2017 | 322 1000 t | +0.0% |
| 2018 | 322 1000 t | +0.0% |
| 2019 | 363 1000 t | +12.7% |
| 2020 | 213 1000 t | -41.3% |
| 2021 | 141 1000 t | -33.8% |
| 2022 | 156 1000 t | +10.6% |
| 2023 | 167 1000 t | +7.1% |
Malaysia compared with similar countries
- Malaysia's 167 1000 t is below the median for upper middle income countries, which is 180 1000 t, 93% of the median. (49 countries reporting)
- Malaysia's 167 1000 t is below the median for East Asia & Pacific, which is 296.5 1000 t, 56% of the median. (18 countries reporting)
Biggest year-on-year movements
Years where Alcoholic Beverages — Production in Malaysia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2020 | -41.3% | 363 1000 t | 213 1000 t |
| 2021 | -33.8% | 213 1000 t | 141 1000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 308 1000 t | 261 1000 t | 363 1000 t | 10 |
| 2020s | 169.25 1000 t | 141 1000 t | 213 1000 t | 4 |
Countries ranked near Malaysia
More agriculture & rural data for Malaysia
- Agriculture, forestry, and fishing, value added (current US$), annual 13.04 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0822 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,078 current US$ per person (2025)
- Rural population, annual growth rate -0.913 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2261 units per person (2025)
- Share of GDP from agriculture 8.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.2% (2025)
- Agricultural raw materials exports 1.1% (2025)
- Agricultural raw materials imports 1.3% (2025)
Frequently asked questions
- What is alcoholic beverages — production in Malaysia?
- Alcoholic beverages — production in Malaysia was 167 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest alcoholic beverages — production recorded in Malaysia?
- The highest recorded value was 363 1000 t in 2019.
- What is the lowest alcoholic beverages — production recorded in Malaysia?
- The lowest recorded value was 141 1000 t in 2021.
- How does Malaysia rank for alcoholic beverages — production?
- Malaysia ranks 104th out of 172 countries with data for 2023.
- Is alcoholic beverages — production rising or falling in Malaysia?
- Over the last ten years it is down 45.8%. The long-run trend across the full record is falling.
- Where does this Malaysia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.