Alcoholic Beverages — Import Quantity in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Alcoholic Beverages — Import Quantity was 1.47 million t in 2013. ◆ Volatile
Alcoholic Beverages — Import Quantity in Netherlands (Kingdom of the), 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Netherlands (Kingdom of the) recorded 1.47 million t for alcoholic beverages — import quantity in 2013.
The figure is up 0.4% on the previous year and up 106.2% over ten years.
Over the whole period, alcoholic beverages — import quantity in Netherlands (Kingdom of the) peaked at 1.90 million t in 2008 and was at its lowest, 44,458 t, in 1961.
That places Netherlands (Kingdom of the) 5th out of 171 countries with data for 2013, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Alcoholic Beverages — Import Quantity in Netherlands (Kingdom of the), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 44,458 t | — |
| 1962 | 48,383 t | +8.8% |
| 1963 | 54,601 t | +12.9% |
| 1964 | 58,424 t | +7.0% |
| 1965 | 62,534 t | +7.0% |
| 1966 | 69,392 t | +11.0% |
| 1967 | 84,691 t | +22.0% |
| 1968 | 108,931 t | +28.6% |
| 1969 | 137,596 t | +26.3% |
| 1970 | 150,021 t | +9.0% |
| 1971 | 127,866 t | -14.8% |
| 1972 | 149,254 t | +16.7% |
| 1973 | 163,959 t | +9.9% |
| 1974 | 190,826 t | +16.4% |
| 1975 | 189,393 t | -0.8% |
| 1976 | 206,031 t | +8.8% |
| 1977 | 212,942 t | +3.4% |
| 1978 | 261,082 t | +22.6% |
| 1979 | 266,794 t | +2.2% |
| 1980 | 273,084 t | +2.4% |
| 1981 | 272,842 t | -0.1% |
| 1982 | 281,893 t | +3.3% |
| 1983 | 288,794 t | +2.4% |
| 1984 | 329,940 t | +14.2% |
| 1985 | 326,072 t | -1.2% |
| 1986 | 327,438 t | +0.4% |
| 1987 | 352,426 t | +7.6% |
| 1988 | 362,340 t | +2.8% |
| 1989 | 351,524 t | -3.0% |
| 1990 | 379,559 t | +8.0% |
| 1991 | 438,657 t | +15.6% |
| 1992 | 521,283 t | +18.8% |
| 1993 | 425,668 t | -18.3% |
| 1994 | 508,729 t | +19.5% |
| 1995 | 469,854 t | -7.6% |
| 1996 | 494,231 t | +5.2% |
| 1997 | 465,195 t | -5.9% |
| 1998 | 430,340 t | -7.5% |
| 1999 | 612,309 t | +42.3% |
| 2000 | 408,488 t | -33.3% |
| 2001 | 492,712 t | +20.6% |
| 2002 | 582,598 t | +18.2% |
| 2003 | 713,174 t | +22.4% |
| 2004 | 911,120 t | +27.8% |
| 2005 | 1.20 million t | +32.2% |
| 2006 | 1.20 million t | -0.2% |
| 2007 | 1.75 million t | +45.4% |
| 2008 | 1.90 million t | +8.7% |
| 2009 | 1.63 million t | -14.3% |
| 2010 | 1.41 million t | -13.6% |
| 2011 | 1.67 million t | +19.1% |
| 2012 | 1.47 million t | -12.5% |
| 2013 | 1.47 million t | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 74,334 t | 44,458 t | 137,596 t | 9 |
| 1970s | 191,817 t | 127,866 t | 266,794 t | 10 |
| 1980s | 316,635 t | 272,842 t | 362,340 t | 10 |
| 1990s | 474,582 t | 379,559 t | 612,309 t | 10 |
| 2000s | 1.08 million t | 408,488 t | 1.90 million t | 10 |
| 2010s | 1.50 million t | 1.41 million t | 1.67 million t | 4 |
Countries ranked near Netherlands (Kingdom of the)
More agriculture & rural data for Netherlands (Kingdom of the)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.01 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -5.24 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -5.8 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -1.76 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -2.26 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 16.75 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 14.12 % change on previous year (2024)
- Bananas — Production 0 t (2024)
- Bananas — Area harvested 0 ha (2024)
- Unmanufactured tobacco — Production 0 t (2024)
Frequently asked questions
- What is alcoholic beverages — import quantity in Netherlands (Kingdom of the)?
- Alcoholic beverages — import quantity in Netherlands (Kingdom of the) was 1.47 million t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest alcoholic beverages — import quantity recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 1.90 million t in 2008.
- What is the lowest alcoholic beverages — import quantity recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 44,458 t in 1961.
- How does Netherlands (Kingdom of the) rank for alcoholic beverages — import quantity?
- Netherlands (Kingdom of the) ranks 5th out of 171 countries with data for 2013.
- Is alcoholic beverages — import quantity rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is up 106.2%. The long-run trend across the full record is volatile.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Import Quantity. Statizoid updates them automatically from the source API.
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.