Alcoholic Beverages — Import Quantity in Kazakhstan

Kazakhstan: Alcoholic Beverages — Import Quantity was 116,342 t in 2013. ◆ Volatile

Latest (2013)
116,342 t
Change on year
down 1.3%
World rank
54th
of 183 countries
All-time high
234,241 t
in 2007
All-time low
7,068 t
in 1999
Years of data
22
1992–2013

Alcoholic Beverages — Import Quantity in Kazakhstan, 1992–2013

050.0k100.0k150.0k200.0k250.0k1992200220131992: 9.7k t1993: 52.7k t1994: 128.5k t1995: 63.0k t1996: 42.1k t1997: 88.6k t1998: 27.6k t1999: 7.1k t2000: 7.7k t2001: 10.7k t2002: 32.1k t2003: 46.6k t2004: 88.7k t2005: 127.5k t2006: 168.6k t2007: 234.2k t2008: 229.8k t2009: 126.4k t2010: 42.8k t2011: 106.7k t2012: 117.9k t2013: 116.3k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, alcoholic beverages — import quantity in Kazakhstan stood at 116,342 t.

That represents a change of down 1.3% on the previous year and up 149.5% over ten years.

Over the whole period, alcoholic beverages — import quantity in Kazakhstan peaked at 234,241 t in 2007 and was at its lowest, 7,068 t, in 1999.

Kazakhstan ranks 54th of 183 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 52,413 t 7,068 t 128,500 t 8
2000s 107,245 t 7,700 t 234,241 t 10
2010s 95,942 t 42,803 t 117,912 t 4

Countries ranked near Kazakhstan

  1. 51 Peru 121,302 t compare
  2. 52 Estonia 121,141 t compare
  3. 53 Paraguay 116,948 t compare
  4. 55 New Zealand 105,039 t compare
  5. 56 Thailand 94,857 t compare
  6. 57 T�rkiye 84,058 t compare

See the full ranking of 215 places →

More agriculture & rural data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is alcoholic beverages — import quantity in Kazakhstan?
Alcoholic beverages — import quantity in Kazakhstan was 116,342 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest alcoholic beverages — import quantity recorded in Kazakhstan?
The highest recorded value was 234,241 t in 2007.
What is the lowest alcoholic beverages — import quantity recorded in Kazakhstan?
The lowest recorded value was 7,068 t in 1999.
How does Kazakhstan rank for alcoholic beverages — import quantity?
Kazakhstan ranks 54th out of 183 countries with data for 2013.
Is alcoholic beverages — import quantity rising or falling in Kazakhstan?
Over the last ten years it is up 149.5%. The long-run trend across the full record is volatile.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Import Quantity. Statizoid updates them automatically from the source API.

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About this data

Indicator
Alcoholic Beverages — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 10,338 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.