Alcoholic Beverages — Export quantity in Asia
Asia: Alcoholic Beverages — Export quantity was 3,282 1000 t in 2023. ▲ Rising
Alcoholic Beverages — Export quantity in Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for alcoholic beverages — export quantity in Asia is 3,282 1000 t, measured in 2023.
Compared with earlier readings it is up 0.2% on the previous year and up 16.1% over ten years.
Over the whole period, alcoholic beverages — export quantity in Asia peaked at 3,419 1000 t in 2018 and was at its lowest, 1,928 1000 t, in 2010.
Asia ranks 12th of 30 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Alcoholic Beverages — Export quantity in Asia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,928 1000 t | — |
| 2011 | 2,258 1000 t | +17.1% |
| 2012 | 2,493 1000 t | +10.4% |
| 2013 | 2,826 1000 t | +13.4% |
| 2014 | 2,807 1000 t | -0.7% |
| 2015 | 2,694 1000 t | -4.0% |
| 2016 | 2,609 1000 t | -3.2% |
| 2017 | 3,060 1000 t | +17.3% |
| 2018 | 3,419 1000 t | +11.7% |
| 2019 | 2,923 1000 t | -14.5% |
| 2020 | 2,954 1000 t | +1.1% |
| 2021 | 2,807 1000 t | -5.0% |
| 2022 | 3,277 1000 t | +16.7% |
| 2023 | 3,282 1000 t | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,702 1000 t | 1,928 1000 t | 3,419 1000 t | 10 |
| 2020s | 3,080 1000 t | 2,807 1000 t | 3,282 1000 t | 4 |
Countries ranked near Asia
- 9 Brazil 2,298 1000 t compare
- 10 United Kingdom of Great Britain and Northern Ireland 1,760 1000 t compare
- 10 United Kingdom 1,760 1000 t compare
- 12 Australia and New Zealand 1,062 1000 t compare
- 13 South Africa 863 1000 t compare
- 14 China 783 1000 t compare
- 15 Ireland 775 1000 t compare
More agriculture & rural data for Asia
- Cattle fat, unrendered — Production, annual growth rate 2.86 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -2.8 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -0.8067 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.0343 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.1138 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 2.03 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 1.79 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.1138 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.17 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.7475 % change on previous year (2024)
Frequently asked questions
- What is alcoholic beverages — export quantity in Asia?
- Alcoholic beverages — export quantity in Asia was 3,282 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest alcoholic beverages — export quantity recorded in Asia?
- The highest recorded value was 3,419 1000 t in 2018.
- What is the lowest alcoholic beverages — export quantity recorded in Asia?
- The lowest recorded value was 1,928 1000 t in 2010.
- How does Asia rank for alcoholic beverages — export quantity?
- Asia ranks 12th out of 30 groups with data for 2023.
- Is alcoholic beverages — export quantity rising or falling in Asia?
- Over the last ten years it is up 16.1%. The long-run trend across the full record is rising.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Export quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.