Alcohol, Non-Food — Other uses in Dominica
Dominica: Alcohol, Non-Food — Other uses was 103 t in 2013. ◆ Volatile
Alcohol, Non-Food — Other uses in Dominica, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2013, alcohol, non-food — other uses in Dominica stood at 103 t.
The figure is down 49.0% over ten years.
Over the whole period, alcohol, non-food — other uses in Dominica peaked at 330 t in 2004 and was at its lowest, 0 t, in 1961.
Dominica ranks 122nd of 153 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Alcohol, Non-Food — Other uses in Dominica, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 0 t | — |
| 1962 | 0 t | — |
| 1963 | 0 t | — |
| 1964 | 0 t | — |
| 1965 | 0 t | — |
| 1966 | 0 t | — |
| 1967 | 0 t | — |
| 1968 | 0 t | — |
| 1969 | 0 t | — |
| 1970 | 0 t | — |
| 1971 | 0 t | — |
| 1972 | 0 t | — |
| 1973 | 0 t | — |
| 1974 | 0 t | — |
| 1975 | 0 t | — |
| 1976 | 0 t | — |
| 1977 | 0 t | — |
| 1978 | 0 t | — |
| 1979 | 0 t | — |
| 1980 | 0 t | — |
| 1981 | 0 t | — |
| 1982 | 0 t | — |
| 1983 | 0 t | — |
| 1984 | 0 t | — |
| 1985 | 0 t | — |
| 1986 | 0 t | — |
| 1987 | 0 t | — |
| 1988 | 0 t | — |
| 1989 | 0 t | — |
| 1990 | 0 t | — |
| 1991 | 0 t | — |
| 1992 | 0 t | — |
| 1993 | 0 t | — |
| 1994 | 0 t | — |
| 1995 | 291 t | — |
| 1996 | 35 t | -88.0% |
| 1997 | 242 t | +591.4% |
| 1998 | 150 t | -38.0% |
| 1999 | 80 t | -46.7% |
| 2000 | 220 t | +175.0% |
| 2001 | 175 t | -20.5% |
| 2002 | 156 t | -10.9% |
| 2003 | 202 t | +29.5% |
| 2004 | 330 t | +63.4% |
| 2005 | 172 t | -47.9% |
| 2006 | 246 t | +43.0% |
| 2007 | 266 t | +8.1% |
| 2008 | 223 t | -16.2% |
| 2009 | 122 t | -45.3% |
| 2010 | 122 t | +0.0% |
| 2011 | 122 t | +0.0% |
| 2012 | 103 t | -15.6% |
| 2013 | 103 t | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 t | 0 t | 0 t | 9 |
| 1970s | 0 t | 0 t | 0 t | 10 |
| 1980s | 0 t | 0 t | 0 t | 10 |
| 1990s | 79.8 t | 0 t | 291 t | 10 |
| 2000s | 211.2 t | 122 t | 330 t | 10 |
| 2010s | 112.5 t | 103 t | 122 t | 4 |
Countries ranked near Dominica
- 119 Zimbabwe 149 t compare
- 120 Malta 139 t compare
- 121 Bosnia and Herzegovina 124 t compare
- 122 New Caledonia 103 t compare
- 124 Bangladesh 100 t compare
- 124 Tajikistan 100 t compare
More agriculture & rural data for Dominica
- Agriculture, forestry, and fishing, value added (current US$), annual 4.04 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.121 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,330 current US$ per person (2025)
- Rural population, annual growth rate -2.16 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2601 units per person (2025)
- Share of GDP from agriculture 12.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 12.1% (2025)
- Agricultural raw materials exports 0.1% (2023)
- Agricultural raw materials imports 2.2% (2023)
Frequently asked questions
- What is alcohol, non-food — other uses in Dominica?
- Alcohol, non-food — other uses in Dominica was 103 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest alcohol, non-food — other uses recorded in Dominica?
- The highest recorded value was 330 t in 2004.
- What is the lowest alcohol, non-food — other uses recorded in Dominica?
- The lowest recorded value was 0 t in 1961.
- How does Dominica rank for alcohol, non-food — other uses?
- Dominica ranks 122nd out of 153 countries with data for 2013.
- Is alcohol, non-food — other uses rising or falling in Dominica?
- Over the last ten years it is down 49.0%. The long-run trend across the full record is volatile.
- Where does this Dominica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcohol, Non-Food — Other uses (non-food). Statizoid updates them automatically from the source API.
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.