Alcohol, Non-Food — Export Quantity in Trinidad and Tobago

Trinidad and Tobago: Alcohol, Non-Food — Export Quantity was 1,512 t in 2013. ◆ Volatile

Latest (2013)
1,512 t
Change on year
down 51.6%
World rank
56th
of 121 countries
All-time high
261,681 t
in 2008
All-time low
10 t
in 1962
Years of data
53
1961–2013

Alcohol, Non-Food — Export Quantity in Trinidad and Tobago, 1961–2013

0100.0k200.0k300.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for alcohol, non-food — export quantity in Trinidad and Tobago is 1,512 t, measured in 2013.

The figure is down 51.6% on the previous year and up 1,525.8% over ten years.

Over the whole period, alcohol, non-food — export quantity in Trinidad and Tobago peaked at 261,681 t in 2008 and was at its lowest, 10 t, in 1962.

Trinidad and Tobago ranks 56th of 121 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Alcohol, Non-Food — Export Quantity in Trinidad and Tobago, year by year

Annual values for Alcohol, Non-Food — Export Quantity in Trinidad and Tobago, 1961 to 2013.
Year t Change
1961 32 t
1962 10 t -68.8%
1963 22 t +120.0%
1964 20 t -9.1%
1965 31 t +55.0%
1966 22 t -29.0%
1967 44 t +100.0%
1968 60 t +36.4%
1969 147 t +145.0%
1970 116 t -21.1%
1971 147 t +26.7%
1972 115 t -21.8%
1973 104 t -9.6%
1974 334 t +221.2%
1975 309 t -7.5%
1976 345 t +11.7%
1977 326 t -5.5%
1978 363 t +11.3%
1979 280 t -22.9%
1980 476 t +70.0%
1981 243 t -48.9%
1982 182 t -25.1%
1983 223 t +22.5%
1984 309 t +38.6%
1985 181 t -41.4%
1986 190 t +5.0%
1987 68 t -64.2%
1988 65 t -4.4%
1989 83 t +27.7%
1990 120 t +44.6%
1991 40 t -66.7%
1992 60 t +50.0%
1993 29 t -51.7%
1994 98 t +237.9%
1995 277 t +182.7%
1996 270 t -2.5%
1997 220 t -18.5%
1998 183 t -16.8%
1999 131 t -28.4%
2000 105 t -19.8%
2001 160 t +52.4%
2002 111 t -30.6%
2003 93 t -16.2%
2004 111 t +19.4%
2005 34,322 t +30820.7%
2006 36,690 t +6.9%
2007 100,808 t +174.8%
2008 261,681 t +159.6%
2009 45,564 t -82.6%
2010 1,690 t -96.3%
2011 229,643 t +13488.3%
2012 3,126 t -98.6%
2013 1,512 t -51.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 43.11 t 10 t 147 t 9
1970s 243.9 t 104 t 363 t 10
1980s 202 t 65 t 476 t 10
1990s 142.8 t 29 t 277 t 10
2000s 47,964 t 93 t 261,681 t 10
2010s 58,993 t 1,512 t 229,643 t 4

Countries ranked near Trinidad and Tobago

  1. 53 Philippines 2,733 t compare
  2. 54 Ukraine 2,158 t compare
  3. 55 Burkina Faso 1,520 t compare
  4. 57 Uganda 1,326 t compare
  5. 58 United Arab Emirates 1,182 t compare
  6. 59 Malawi 993 t compare

See the full ranking of 158 places →

More agriculture & rural data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is alcohol, non-food — export quantity in Trinidad and Tobago?
Alcohol, non-food — export quantity in Trinidad and Tobago was 1,512 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest alcohol, non-food — export quantity recorded in Trinidad and Tobago?
The highest recorded value was 261,681 t in 2008.
What is the lowest alcohol, non-food — export quantity recorded in Trinidad and Tobago?
The lowest recorded value was 10 t in 1962.
How does Trinidad and Tobago rank for alcohol, non-food — export quantity?
Trinidad and Tobago ranks 56th out of 121 countries with data for 2013.
Is alcohol, non-food — export quantity rising or falling in Trinidad and Tobago?
Over the last ten years it is up 1,525.8%. The long-run trend across the full record is volatile.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcohol, Non-Food — Export Quantity. Statizoid updates them automatically from the source API.

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Alcohol, Non-Food — Export Quantity in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/alcohol-non-food-export-quantity/trinidad-and-tobago/

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About this data

Indicator
Alcohol, Non-Food — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 7,560 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.