Alcohol, Non-Food — Domestic supply quantity in Romania

Romania: Alcohol, Non-Food — Domestic supply quantity was 36,912 t in 2013. ◆ Volatile

Latest (2013)
36,912 t
Change on year
up 276.1%
World rank
36th
of 155 countries
All-time high
36,912 t
in 2013
All-time low
0 t
in 1961
Years of data
53
1961–2013

Alcohol, Non-Food — Domestic supply quantity in Romania, 1961–2013

010.0k20.0k30.0k40.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for alcohol, non-food — domestic supply quantity in Romania is 36,912 t, measured in 2013. That is the highest value across all 53 years on record.

The figure is up 276.1% on the previous year and up 803.8% over ten years.

Over the whole period, alcohol, non-food — domestic supply quantity in Romania peaked at 36,912 t in 2013 and was at its lowest, 0 t, in 1961.

That places Romania 36th out of 155 countries with data for 2013, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Alcohol, Non-Food — Domestic supply quantity in Romania, year by year

Annual values for Alcohol, Non-Food — Domestic supply quantity in Romania, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 0 t
1978 0 t
1979 0 t
1980 0 t
1981 0 t
1982 0 t
1983 0 t
1984 0 t
1985 0 t
1986 0 t
1987 0 t
1988 0 t
1989 0 t
1990 0 t
1991 10,942 t
1992 25,614 t +134.1%
1993 33,706 t +31.6%
1994 10,658 t -68.4%
1995 9,141 t -14.2%
1996 27,349 t +199.2%
1997 9,926 t -63.7%
1998 3,859 t -61.1%
1999 5,149 t +33.4%
2000 4,272 t -17.0%
2001 4,305 t +0.8%
2002 4,482 t +4.1%
2003 4,084 t -8.9%
2004 3,443 t -15.7%
2005 3,401 t -1.2%
2006 3,455 t +1.6%
2007 4,587 t +32.8%
2008 7,260 t +58.3%
2009 1,771 t -75.6%
2010 399 t -77.5%
2011 34,087 t +8443.1%
2012 9,815 t -71.2%
2013 36,912 t +276.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 13,634 t 0 t 33,706 t 10
2000s 4,106 t 1,771 t 7,260 t 10
2010s 20,303 t 399 t 36,912 t 4

Countries ranked near Romania

  1. 33 Switzerland 40,710 t compare
  2. 34 South Africa 37,732 t compare
  3. 35 Ghana 37,701 t compare
  4. 37 New Zealand 32,043 t compare
  5. 38 Chile 27,572 t compare
  6. 39 Greece 25,749 t compare

See the full ranking of 196 places →

More agriculture & rural data for Romania

All data for Romania →

Frequently asked questions

What is alcohol, non-food — domestic supply quantity in Romania?
Alcohol, non-food — domestic supply quantity in Romania was 36,912 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest alcohol, non-food — domestic supply quantity recorded in Romania?
The highest recorded value was 36,912 t in 2013.
What is the lowest alcohol, non-food — domestic supply quantity recorded in Romania?
The lowest recorded value was 0 t in 1961.
How does Romania rank for alcohol, non-food — domestic supply quantity?
Romania ranks 36th out of 155 countries with data for 2013.
Is alcohol, non-food — domestic supply quantity rising or falling in Romania?
Over the last ten years it is up 803.8%. The long-run trend across the full record is volatile.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcohol, Non-Food — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Alcohol, Non-Food — Domestic supply quantity in Romania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/alcohol-non-food-domestic-supply-quantity/romania/

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About this data

Indicator
Alcohol, Non-Food — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
196 places, 9,493 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.