Alcohol, Non-Food — Domestic supply quantity in Greece

Greece: Alcohol, Non-Food — Domestic supply quantity was 25,749 t in 2013. ◆ Volatile

Latest (2013)
25,749 t
Change on year
down 4.3%
World rank
39th
of 155 countries
All-time high
26,918 t
in 2012
All-time low
879 t
in 1961
Years of data
53
1961–2013

Alcohol, Non-Food — Domestic supply quantity in Greece, 1961–2013

010.0k20.0k30.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, alcohol, non-food — domestic supply quantity in Greece stood at 25,749 t.

That represents a change of down 4.3% on the previous year and up 225.8% over ten years.

Over the whole period, alcohol, non-food — domestic supply quantity in Greece peaked at 26,918 t in 2012 and was at its lowest, 879 t, in 1961.

That places Greece 39th out of 155 countries with data for 2013, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Alcohol, Non-Food — Domestic supply quantity in Greece, year by year

Annual values for Alcohol, Non-Food — Domestic supply quantity in Greece, 1961 to 2013.
Year t Change
1961 879 t
1962 945 t +7.5%
1963 928 t -1.8%
1964 1,727 t +86.1%
1965 3,714 t +115.1%
1966 3,405 t -8.3%
1967 3,333 t -2.1%
1968 2,284 t -31.5%
1969 2,989 t +30.9%
1970 3,697 t +23.7%
1971 3,520 t -4.8%
1972 3,319 t -5.7%
1973 4,006 t +20.7%
1974 4,734 t +18.2%
1975 7,594 t +60.4%
1976 8,208 t +8.1%
1977 7,538 t -8.2%
1978 7,418 t -1.6%
1979 8,170 t +10.1%
1980 8,231 t +0.7%
1981 6,505 t -21.0%
1982 7,073 t +8.7%
1983 6,274 t -11.3%
1984 5,080 t -19.0%
1985 7,271 t +43.1%
1986 9,753 t +34.1%
1987 11,527 t +18.2%
1988 8,651 t -25.0%
1989 13,091 t +51.3%
1990 12,655 t -3.3%
1991 12,198 t -3.6%
1992 11,246 t -7.8%
1993 14,241 t +26.6%
1994 16,082 t +12.9%
1995 19,707 t +22.5%
1996 20,637 t +4.7%
1997 21,704 t +5.2%
1998 21,117 t -2.7%
1999 9,287 t -56.0%
2000 13,908 t +49.8%
2001 8,631 t -37.9%
2002 8,187 t -5.1%
2003 7,904 t -3.5%
2004 11,464 t +45.0%
2005 14,557 t +27.0%
2006 12,471 t -14.3%
2007 16,836 t +35.0%
2008 7,409 t -56.0%
2009 15,076 t +103.5%
2010 17,995 t +19.4%
2011 16,345 t -9.2%
2012 26,918 t +64.7%
2013 25,749 t -4.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,245 t 879 t 3,714 t 9
1970s 5,820 t 3,319 t 8,208 t 10
1980s 8,346 t 5,080 t 13,091 t 10
1990s 15,887 t 9,287 t 21,704 t 10
2000s 11,644 t 7,409 t 16,836 t 10
2010s 21,752 t 16,345 t 26,918 t 4

Countries ranked near Greece

  1. 36 Romania 36,912 t compare
  2. 37 New Zealand 32,043 t compare
  3. 38 Chile 27,572 t compare
  4. 40 Cameroon 23,642 t compare
  5. 41 Finland 22,572 t compare
  6. 42 Uganda 20,465 t compare

See the full ranking of 196 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is alcohol, non-food — domestic supply quantity in Greece?
Alcohol, non-food — domestic supply quantity in Greece was 25,749 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest alcohol, non-food — domestic supply quantity recorded in Greece?
The highest recorded value was 26,918 t in 2012.
What is the lowest alcohol, non-food — domestic supply quantity recorded in Greece?
The lowest recorded value was 879 t in 1961.
How does Greece rank for alcohol, non-food — domestic supply quantity?
Greece ranks 39th out of 155 countries with data for 2013.
Is alcohol, non-food — domestic supply quantity rising or falling in Greece?
Over the last ten years it is up 225.8%. The long-run trend across the full record is volatile.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcohol, Non-Food — Domestic supply quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Alcohol, Non-Food — Domestic supply quantity in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/alcohol-non-food-domestic-supply-quantity/greece/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/alcohol-non-food-domestic-supply-quantity/greece/">Alcohol, Non-Food — Domestic supply quantity in Greece</a> — Statizoid

About this data

Indicator
Alcohol, Non-Food — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
196 places, 9,493 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.