Papua New Guinea vs Senegal: Yams — Yield
Yams — Yield over time
- Papua New Guinea
- Senegal
How they compare
Senegal currently reports 18,734 kg/ha against 17,544 kg/ha in Papua New Guinea, a difference of 1,190 kg/ha.
That makes Senegal's figure about 1.1 times Papua New Guinea's.
The two have swapped places 2 times across 11 shared years of data; in 2014 it was Senegal ahead.
Papua New Guinea ranks 8th and Senegal ranks 6th of 60 countries.
Across the 2 decades both report, Papua New Guinea averaged higher in 1 and Senegal in 1.
Head to head by decade
| Decade | Papua New Guinea | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 17,639 kg/ha | 19,112 kg/ha | 1,473 kg/ha | Senegal |
| 2020s | 17,488 kg/ha | 16,976 kg/ha | 512.16 kg/ha | Papua New Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher yams — yield, Papua New Guinea or Senegal?
- Senegal, at 18,734 kg/ha against 17,544 kg/ha in Papua New Guinea as of 2024.
- What is the difference in yams — yield between Papua New Guinea and Senegal?
- 1,190 kg/ha, with Senegal ahead.
- How many years of comparable data are there for Papua New Guinea and Senegal?
- 11 years are reported by both, from 2014 to 2024.
- How do Papua New Guinea and Senegal rank globally for yams — yield?
- Papua New Guinea ranks 8th and Senegal ranks 6th of 60 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Yams — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.