Japan vs Senegal: Yams — Area harvested
Yams — Area harvested over time
- Japan
- Senegal
How they compare
Senegal currently reports 7,822 ha against 6,566 ha in Japan, a difference of 1,256 ha.
That makes Senegal's figure about 1.2 times Japan's.
The two have swapped places 1 time across 11 shared years of data; in 2014 it was Japan ahead.
Japan ranks 21st and Senegal ranks 19th of 61 countries.
Across the 2 decades both report, Japan averaged higher in 1 and Senegal in 1.
Head to head by decade
| Decade | Japan | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 7,175 ha | 3,113 ha | 4,062 ha | Japan |
| 2020s | 6,673 ha | 6,693 ha | 19.4 ha | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher yams — area harvested, Japan or Senegal?
- Senegal, at 7,822 ha against 6,566 ha in Japan as of 2024.
- What is the difference in yams — area harvested between Japan and Senegal?
- 1,256 ha, with Senegal ahead.
- How many years of comparable data are there for Japan and Senegal?
- 11 years are reported by both, from 2014 to 2024.
- How do Japan and Senegal rank globally for yams — area harvested?
- Japan ranks 21st and Senegal ranks 19th of 61 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Yams — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.