Comoros vs Haiti: Yams — Area harvested
Yams — Area harvested over time
- Comoros
- Haiti
How they compare
Comoros currently reports 5,545 ha against 4,862 ha in Haiti, a difference of 683 ha.
That makes Comoros's figure about 1.1 times Haiti's.
The two have swapped places 1 time across 35 shared years of data; in 1990 it was Haiti ahead.
Comoros ranks 25th and Haiti ranks 28th of 61 countries.
Haiti has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Comoros | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 647 ha | 39,613 ha | 38,966 ha | Haiti |
| 2000s | 1,459 ha | 38,314 ha | 36,854 ha | Haiti |
| 2010s | 4,590 ha | 29,997 ha | 25,407 ha | Haiti |
| 2020s | 5,478 ha | 12,320 ha | 6,841 ha | Haiti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher yams — area harvested, Comoros or Haiti?
- Comoros, at 5,545 ha against 4,862 ha in Haiti as of 2024.
- What is the difference in yams — area harvested between Comoros and Haiti?
- 683 ha, with Comoros ahead.
- How many years of comparable data are there for Comoros and Haiti?
- 35 years are reported by both, from 1990 to 2024.
- How do Comoros and Haiti rank globally for yams — area harvested?
- Comoros ranks 25th and Haiti ranks 28th of 61 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Yams — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.