Portugal vs Palestine: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Portugal
- Palestine
How they compare
Portugal currently reports 51,142 kg/ha against 46,175 kg/ha in Palestine, a difference of 4,967 kg/ha.
That makes Portugal's figure about 1.1 times Palestine's.
The two have swapped places 4 times across 29 shared years of data; in 1994 it was Portugal ahead.
Portugal ranks 7th and Palestine ranks 9th of 251 countries.
Across the 4 decades both report, Portugal averaged higher in 3 and Palestine in 1.
Head to head by decade
| Decade | Portugal | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 27,228 kg/ha | 24,997 kg/ha | 2,231 kg/ha | Portugal |
| 2000s | 29,931 kg/ha | 33,564 kg/ha | 3,633 kg/ha | Palestine |
| 2010s | 45,196 kg/ha | 35,494 kg/ha | 9,702 kg/ha | Portugal |
| 2020s | 49,103 kg/ha | 46,782 kg/ha | 2,322 kg/ha | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Portugal or Palestine?
- Portugal, at 51,142 kg/ha against 46,175 kg/ha in Palestine as of 2024.
- What is the difference in vegetables primary — yield between Portugal and Palestine?
- 4,967 kg/ha, with Portugal ahead.
- How many years of comparable data are there for Portugal and Palestine?
- 29 years are reported by both, from 1994 to 2022.
- How do Portugal and Palestine rank globally for vegetables primary — yield?
- Portugal ranks 7th and Palestine ranks 9th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.