Panama vs Vanuatu: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Panama
- Vanuatu
How they compare
Vanuatu currently reports 16,207 kg/ha against 16,060 kg/ha in Panama, a difference of 147 kg/ha.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Vanuatu ahead.
Panama ranks 93rd and Vanuatu ranks 92nd of 207 countries.
Across the 7 decades both report, Panama averaged higher in 1 and Vanuatu in 6.
Head to head by decade
| Decade | Panama | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,000 kg/ha | 15,000 kg/ha | 3,000 kg/ha | Vanuatu |
| 1970s | 14,812 kg/ha | 15,086 kg/ha | 273.85 kg/ha | Vanuatu |
| 1980s | 17,071 kg/ha | 15,297 kg/ha | 1,774 kg/ha | Panama |
| 1990s | 12,458 kg/ha | 15,163 kg/ha | 2,705 kg/ha | Vanuatu |
| 2000s | 10,859 kg/ha | 15,629 kg/ha | 4,770 kg/ha | Vanuatu |
| 2010s | 8,839 kg/ha | 16,473 kg/ha | 7,634 kg/ha | Vanuatu |
| 2020s | 15,590 kg/ha | 16,229 kg/ha | 638.76 kg/ha | Vanuatu |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Panama or Vanuatu?
- Vanuatu, at 16,207 kg/ha against 16,060 kg/ha in Panama as of 2024.
- What is the difference in vegetables primary — yield between Panama and Vanuatu?
- 147 kg/ha, with Vanuatu ahead.
- How many years of comparable data are there for Panama and Vanuatu?
- 64 years are reported by both, from 1961 to 2024.
- How do Panama and Vanuatu rank globally for vegetables primary — yield?
- Panama ranks 93rd and Vanuatu ranks 92nd of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.