Germany vs Timor-Leste: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Germany
- Timor-Leste
How they compare
Germany currently reports 35,720 kg/ha against 2,002 kg/ha in Timor-Leste, a difference of 33,718 kg/ha.
That makes Germany's figure about 17.8 times Timor-Leste's.
Across all 64 years both countries report, Germany has been ahead every year.
Germany ranks 20th and Timor-Leste ranks 20th of 191 countries.
Germany has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Germany | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,376 kg/ha | 2,293 kg/ha | 12,083 kg/ha | Germany |
| 1970s | 18,084 kg/ha | 2,266 kg/ha | 15,817 kg/ha | Germany |
| 1980s | 21,759 kg/ha | 2,207 kg/ha | 19,553 kg/ha | Germany |
| 1990s | 29,037 kg/ha | 2,204 kg/ha | 26,833 kg/ha | Germany |
| 2000s | 30,241 kg/ha | 2,434 kg/ha | 27,808 kg/ha | Germany |
| 2010s | 32,196 kg/ha | 2,583 kg/ha | 29,613 kg/ha | Germany |
| 2020s | 34,205 kg/ha | 2,063 kg/ha | 32,142 kg/ha | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Germany or Timor-Leste?
- Germany, at 35,720 kg/ha against 2,002 kg/ha in Timor-Leste as of 2024.
- What is the difference in vegetables primary — yield between Germany and Timor-Leste?
- 33,718 kg/ha, with Germany ahead.
- How many years of comparable data are there for Germany and Timor-Leste?
- 64 years are reported by both, from 1961 to 2024.
- How do Germany and Timor-Leste rank globally for vegetables primary — yield?
- Germany ranks 20th and Timor-Leste ranks 20th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.