European Union (27) vs Ireland: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- European Union (27)
- Ireland
How they compare
Ireland currently reports 53,003 kg/ha against 33,369 kg/ha in European Union (27), a difference of 19,634 kg/ha.
That makes Ireland's figure about 1.6 times European Union (27)'s.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Ireland ahead.
European Union (27) ranks 5th and Ireland ranks 5th of 29 groups.
Across the 7 decades both report, European Union (27) averaged higher in 1 and Ireland in 6.
Head to head by decade
| Decade | European Union (27) | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,257 kg/ha | 50,805 kg/ha | 38,548 kg/ha | Ireland |
| 1970s | 16,327 kg/ha | 57,045 kg/ha | 40,718 kg/ha | Ireland |
| 1980s | 19,440 kg/ha | 46,372 kg/ha | 26,932 kg/ha | Ireland |
| 1990s | 22,387 kg/ha | 22,179 kg/ha | 208.17 kg/ha | European Union (27) |
| 2000s | 25,851 kg/ha | 31,855 kg/ha | 6,004 kg/ha | Ireland |
| 2010s | 29,449 kg/ha | 38,597 kg/ha | 9,148 kg/ha | Ireland |
| 2020s | 33,075 kg/ha | 53,384 kg/ha | 20,309 kg/ha | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, European Union (27) or Ireland?
- Ireland, at 53,003 kg/ha against 33,369 kg/ha in European Union (27) as of 2024.
- What is the difference in vegetables primary — yield between European Union (27) and Ireland?
- 19,634 kg/ha, with Ireland ahead.
- How many years of comparable data are there for European Union (27) and Ireland?
- 64 years are reported by both, from 1961 to 2024.
- How do European Union (27) and Ireland rank globally for vegetables primary — yield?
- European Union (27) ranks 5th and Ireland ranks 5th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.